Grainfather Glycol chiller, Инструкция по эксплуатации

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05.
HOW IT WORKS
This product cools a Grainfather Conical Fermenter to a minimum optimal
temperature of 4 - 6°C (39 - 43°F)*. The cold glycol can be used to keep the beer in a
fermenter at a desired temperature.
The glycol chiller includes a pump with 4 connections to make it possible to connect
and control the temperature of up to four 30 L (8 US Gal) Grainfather Conical
Fermenters in total.
PRIMING PUMP BEFORE FIRST TIME USE
IMPORTANT
Make sure the chiller has been standing upright for 24 hours before turning it ON. Before using the
Glycol Chiller, you must prime the pump by carefully following the instructions below.
IMPORTANT
Make sure to leave the power to the unit off while completing steps 1 to 4. It is vital that the chiller’s
compressor does not start until there is water/glycol in the glycol tank.
1. Place the Glycol Chiller close to your Grainfather Conical Fermenter so that all connections can be
made without the need to move the unit again.
2. Open the cap on the top of the Glycol Chiller. Using the included Grainfather Glycol Funnel with
mesh filter, pour 4 L (1.06 US Gal) of water into the tank. Close the cap and let the chiller rest for a
minimum of 5 minutes (the longer the better).
3. Connect a Grainfather Conical Fermenter, via an M12 power cord, to your chiller’s 4th port (at
the back of the chiller under number 4). Your fermenter will also need to be fitted with a Conical
Fermenter Digital Controller.
4. Connect the included silicon hose to the glycol mixture outlet connection (silver in colour with blue
cap) under number 4. Open the cap and insert the free end of the hose into the opening of the glycol
tank (shown in the image).
5. Turn your chiller on by pressing the power button. The power cord will need to be plugged into the
back of the chiller to provide power.