59
DE
EN
DOUBLE ESPRESSO
Note:
See under preparation in order to warm up the group handle, system and
cup. After that, start preparing espresso. Insert the filter insert for 2 cups.
• Dry the group handle
after preparation.
• Grind the coffee into
the group handle (until
the group handle is full).
• Firmly press on the cof-
fee grounds using the
enclosed tamper.
• The distance between
the upper edge and the
coffee grounds should
be approx. 3 mm.
• Wipe the excess cof-
fee from the edge
and tighten the group
handle.
• Put a cup below the
outlet.
APPROX. 3 MM
• Press the
cup.
• After finishing the
process, remove the
group handle.
• Tap the coffee grinder
in a grounds container
(not included).
Содержание baronessa
Страница 1: ...DE Bedienungsanleitung EN Operating Instructions baronessa ...
Страница 43: ...EN Operating Instructions ...
Страница 79: ...79 DE EN ...