39
Troubleshooting
Question
Why do baked apples
sometimes burst during
cooking?
Why do baked potatoes
sometimes burn during
cooking?
Why is a standing time
recommended after
microwave cooking time is
over?
Why is additional time
required for cooking food
stored in the refrigerator?
Answer
The peel has not been removed from the top half of
each apple to allow for expansion of the interior of the
apple during cooking. As in conventional cooking
methods, the interior of the apple expands during the
cooking process.
If the cooking time is too long, fire could result. At the
end of the recommended cooking time, potatoes should
be slightly firm.
CAUTION: Do not overcook.
Standing time allows foods to continue cooking
evenly for a few minutes after the actual microwave
oven cooking cycle. The amount of standing time
depends upon the density of the foods.
As in conventional cooking, the initial temperature of
food affects total cooking time. You need more time
to cook food taken out of a refrigerator than for food
at room temperature.
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