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-Do not use the heater if the glass is broken or cracked. First do all necessary replacements.
-After a long period in which the unit has not been used, make sure that there are no obstructions in
the chimney.
Caution:
-Operating at a normal pace, the handle must not be handled manually. Use the glove to perform the
task. In addition, the combustion chamber and the ashtray compartment must remain tightly sealed to
avoid the discharge of smoke.
Keep the door closed during operation/functioning.
-The loading is done through the front door.
-For normal pace, use 3 or 4 logs and adjust to the position 2 or 3.
Note:
The duration of idling will depend on the timber used and circulation. Do not load fuel more
than 25cm high.
Loading: Recommendation very important:
To load, the fire should be low enough. .
Always open the door very slowly to allow the draw to establish itself and thus avoid the discharge of
smoke.
Importance of fuel:
If you feel the unit is not heating efficiently then:
-Either there is insufficient burning fuel or the fuel being burnt does not possess enough energy.
- Burn only dry wood we recommend wood that is around 2 years old or 36 months will be even
better.
In principle all wood has the same calorific value for the same weight.
Hard wood will be better because it is denser and often less humid.
The humidity in wood alternates from 15% for dry wood and up to 50% for wet wood.
It requires lots of energy to evaporate the water.
The available calories for burning are 3600 per kilo for dry wood with 15% humidity. The calories will
only be 1500 per kilo for wood with 50% humidity.
The use of wet wood also creates condensation in the chimney, it could cause the chimney to clog
and possibly cause chimney fires.
De-Ashing:
Once in the morning at the time of restart and then once in the evening .
Empty once every two to three days following the use of the heater.
Never let the ash pile up until it touches the grate, consequently the grate will not cool down and will
deteriorate.
Sweeping:
Sweep your chimney at least once a year. Check the condition
Check to make sure that the heaters door seals are in a good condition.
Replace it if necessary.
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