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SHARP KNIFE BLADE
TO AVOID SERIOUS PERSONAL INJURY:
•
NEVER touch this slicer without training and authorization from your supervisor or if you are
under 18 years old. Read owners and operator manual first.
•
ONLY install on level nonskid surface in clean, well-lighted work area away from children and
visitors.
•
ALWAYS ground slicer utilizing proper power source.
•
NEVER TOUCH KNIFE. Keep hands and arms away from all moving parts.
•
NEVER OPERATE slicer without knife cover and knife ring guard securely installed.
•
BEFORE TURNING SLICER ON, place auto engage lever in “Manual” position (automatic slicers
only).
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ONLY USE FOOD CHUTE HANDLE to push the food chute during manual slicing.
•
ONLY USE THE END WEIGHT, NOT YOUR HAND, to hold food products when slicing. Never
put your hand on or around food chute when slicer is on.
•
DO NOT CATCH SLICES WITH YOUR HAND. Let slices drop on paper-covered receiving area.
•
ALWAYS turn off slicer, return auto engage lever to “Manual” position (automatic slicers only), and
turn slice thickness dial completely clockwise after each use.
•
BEFORE CLEANING, SHARPENING, SERVICING, OR REMOVING ANY PARTS, always turn
slicer off, turn slice thickness dial clockwise to closed position, remove food chute, and unplug
power cord.
•
USE ONLY GLOBE SLICER ACCESSORIES properly installed.
GLOBE SLICER SAFETY TIPS
