Half Second Half
Food
Min.
Min.
& Seafood
[Power Level
(3)]
Fillets (l-lb. )
4
4 6
)
2 to
Whole fish (8 to 1O-OZ. )
2
Shellfish.
5
none
pieces (1-lb. )
Shellfish,
Crab legs. to 2
4 7
none
to
)
pkg. )
6 8
none
Lobster
I 2
5 to 8
to4
(6
)
lobster or crab
8 to
8 to9
(1 ‘/2-lb. )
Place unopened package in oven. (If fish is frozen in water, place in
cooking dish. ) Turn package over after first half of time. After second
let
10 minutes then hold under cold water to separate.
Let stand a few minutes to finish defrosting.
Place fish in cooking dish. Turn over after first
After
second half of time, rinse cavity with cold water to complete defrosting.
Spread shellfish in single layer in baking
Arrange in cooking dish
Place unopened package in oven.
Arrange in cooking dish,
meaty side down. Turnover after half
of time.
Place in cooking dish with light underside up. Turn over after half
Cakes
[Power
Level
(3)]
Bread or buns (l-lb. )
Heat serve rolls
pkg. )
Coffee cake to
-oz. )
Coffee
pkg. )
Sweet rolls (8% to
)
Doughnuts (1 to
Doughnuts.
(1 box of 12)
French
(2 slices)
Cake, frosted 2 to
)
Cake, filled or topped.
1
to
)
Pound cake
)
plain or
fruit top (I7 to
)
Crunch cakes cup cakes
Fruit or nut pie (8-in. )
Cream or custard
)
to 4
2 to 4
to 5
to 4
2 to 4
to
2 to
5 to
2 to
2 to
2
2
each
7 to 9
6 to
none
Remove
twist tie.
none
none
none
none
none
none
none
none
none
Place on microwave safe plate.
2 to4
Place on microwave safe
Rotate plate l/2 turn after half of time.
none
Let
stand 5 minutes, slice and serve.
[Power
Level
(3)]
Fresh
to
)
6 to
none
Place package in oven. After minimum time, breakup with fork.
Repeat
Plastic pouch
)
5 to 7
none
Place package in oven. Flex package once.
)
to 9
none
