21
Safety
Instruction
s
Operating
Instruction
s
Safety
Instruction
s
Operating
Instruction
s
Care and Cleanin
g
Troubleshooting
T
ips
Consumer
Suppor
t
How to Set a Delayed Start and Automatic Stop
You can set the oven control to delay-start the oven,
cook for a specific length of time and then turn off
automatically.
Make sure the clock shows the correct time
of day.
Touch the
CONVECTION BAKE
MULTI/1 RACK
or
CONVECTION
ROAST
pad.
Touch the number pads to set the
desired oven temperature.
Touch the
COOK TIME
pad.
NOTE:
If your recipe requires preheating, you may
need to add additional time to the length of the
cooking time.
Touch the number pads to set the
desired cooking time.
Touch the
START TIME
pad.
Touch the number pads to set the
time of day you want the oven to turn
on and start cooking.
If you would like to check the times you have set,
touch the
START TIME
pad to check the start time
you have set, or touch the
COOK TIME
pad to
check the length of cooking time you have set.
Touch the
START
pad.
NOTE:
An attention tone will sound if you are
using timed baking or roasting and do not touch
the
START
pad after entering the baking or
roasting temperature.
When the oven turns on at the time
of day you have set, the display will
show the changing temperature
(starting at 100°F
[38°C] ) and the cooking
time. The display starts changing once the
temperature reaches 100°F (38°C)
.
The oven will continue to cook for the
programmed amount of time, then shut
off automatically, unless the WARM
feature
was set. See the
How to Set the Oven for
Warming
section.
Touch the
OFF
pad to clear the
display if necessary. Remove the
food from the oven. Remember,
even though the oven shuts off
automatically, food left in the oven
will continue cooking after the oven
turns off.
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