4
Waffle Baker Tips
• Most waffle recipes can be poured
directly onto the nonstick waffle grids.
Use a cooking spray for dessert waffles
or any recipe with a lot of sugar. If
your waffles start to stick, the grids
may need to be scrubbed with a nylon
brush to remove any cooked-on food
particles.
• Waffles can be made ahead of time
and kept warm in a 200ºF oven.
• To store cooked waffles, let them cool,
then pack in an airtight container and
store in refrigerator or freezer. They
can be reheated in a microwave oven,
a toaster oven, or regular oven.
• Most waffles are done in about 5
minutes. Some of the recipes which
are made from scratch may take a little
longer. Check for doneness at about 5
minutes. If the cover of the waffle
baker doesn’t lift up easily, then let it
cook a minute more before checking
again. When the steaming stops is also
an indicator that the waffle is done.
How to Clean
1.
Unplug from outlet and let cool.
2.
Wipe cooking grids and outside of
unit with a damp, soapy cloth. Rinse
cloth and wipe grids again.
3.
Do not use steel wool, scouring pads
or abrasive cleansers on any part of
the unit. Never use sharp or pointed
objects for cleaning purposes.
4.
Always allow the appliance to
cool down
completely
before storing.
The unit can
be stored
upright to
save space.
DO NOT IMMERSE UNIT IN WATER OR
OTHER LIQUID
.
