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16
Troubleshooting
Possible problems
Fault
Cause
Remedy
No heat, LED is not blinking
No power supply
Plug the appliance in,
check the plug connection
Power line fuse tripped
Check and reset the fuse
Appliance not switched on
Switch on appliance with the on /
off switch on the appliance bottom
Appliance defect
Contact customer service
LED flashing
Pan is not detected
Pan too small or not
induction compatible
Dish is not warm enough
Incorrect placement of dish
Ensure right position above the
induction coil
Too little energy input
Increase power level
Dish is not induction compatible
Check induction compatibility of
dish
Safety Regulations
Responsibility
The InductWarm
®
130 reflects the state of the art and has been built in accordance with the valid CE guidelines. Safe
operation is assured. The InductWarm
®
130 appliance is not intended to be operated by children or persons with phy-
sical or mental limitations, unless they are instructed and monitored while using the appliance by a person respon-
sible for their safety.
Gastros Switzerland AG disclaims all liability in cases due to unauthorised conversions or modifications by the custo
-
mer. If the mains supply cable for the appliance is damaged, it must be replaced by the manufacturer, an authori-
sed service agent or other similarly qualified person in order to prevent hazards. The connection for the mains plug
should always be positioned so that it is freely accessible. If this is not possible, a master switch for the appliance
must be installed by the customer. In the event of a malfunction, the appliance must be switched off completely by
unplugging the mains plug or by turning off the master switch.
When transporting, setting up, maintaining and repairing the InductWarm
®
130 appliance, the latest version of the
following regulations and guidelines that are applicable in your country must be observed:
•
Regulations of professional electricians‘ associations, e.g. VDE, SEV, etc.
•
EC directives (in EU countries)
•
Accident prevention regulations
•
Guidelines of employers‘ liability insurance associations
•
Trade regulations
•
If the InductWarm
®
130 appliance is being installed in close proximity to a wall, partition walls, kitchen furniture,
decorative panelling, etc., it is recommended that these objects consist of non-combustible material; otherwise
they must be covered with a suitable non-combustible, heat-insulating material and the fire safety regulations
are to be observed extremely carefully.
Intended use
•
If the glass ceramic shell is broken or even slightly cracked, then the InductWarm
®
130 appliance must be swit-
ched off and disconnected from the electrical supply. Do not touch any parts inside the appliance.
•
The surface of the InductWarm
®
130 appliance should not be used for storage.
•
Only use suitable pans with a minimum base diameter of 12 cm for induction warming. Theoretically, it is possible
to use smaller dishes, but this may result in the following:
– Reduced efficiency
– Pan recognition may not be possible
– Radiation may be greater
•
Never heat a pan while empty. This could cause the pan to overheat.
•
Once you have removed the pan after warming, remember to switch the InductWarm
®
130 appliance off, unless
you intend to use it again straight away. This will prevent the appliance from heating up accidentally should you
or someone else place a pan on the warming surface.
•
Do not heat up tins or other sealed containers, as these can explode! Items that are unsuitable for use include any
dishes that are not specifically intended for induction appliances, as well as metal splash guards, aluminium foil,
cutlery, jewellery, watches, metallic objects, etc.
•
The induction hob is officially switched on as soon as the rotary switch is moved away from the off position (red
line aligned with status indicator). Whenever the hob is not in use, the appliance must be switched off.
•
Symbol explanation:
This exclamation mark shows warnings.
This radiation warns of non-ionising electromagnetic radiation.
Risks
The InductWarm
®
130 appliance may represent a source of danger if the information in these operating instructions
is not heeded, setup, maintenance or repair work is undertaken by non-authorised persons, or the InductWarm
®
130
appliance is used incorrectly or for purposes other than its intended use. Other risk may be:
•
Risk of destruction
When the induction surface is not only being used for warming, it is necessary to ensure that the devices are
turned off. Otherwise damage or burnings may occur.
•
Electrical shock
Do not expose this system to liquids or metal objects which may cause an electric shock.
•
Environmental conditions
The system must be mounted in a clean, dry indoor place and the relative humidity must not exceed 60%. To avoid
overheating, ensure good ventilation. The environmental temperature must not exceed 40°C.
•
Risk of burns
The used dishes are hot during operation and can cause burns. For touching the hot parts please use potholders
or gloves.
