Gastroback Raclette Fondue Set Family and Friends, Руководство по эксплуатации, Страница: 58 / 72

EN
58
WARNING
–
Risk of Burns!
Even the exterior of the appliance and the
used accessories (raclette dishes, fondue pot with lid, fondue forks) may become
very hot during operation. During operation only touch the appliance and the used
accessories by the handles and operating elements. However, always
ensure that
the handles of the accessories are not hot to the touch,
before touching them
with bare hands. Ensure that persons present (including you) maintain a sufficient
distance to the appliance with hands, arms, face and clothes during operation.
During operation, do not hold your face over the appliance.
To avoid severe
burns: Do not reach into the upper raclette level with your hands, while the
grill/raclette heating element is hot!
During processing your food, please adhere to the following precautions, to avoid
injuries and damage:
Using the fondue function for heating oil or glutinous sau-
ces:
Some sauces splash when heated. Avoid selecting a too high temperature for
the fondue function. Additionally, hot oil and hot sauces may splash and froth vigo-
rously, when frozen or very wet food is immersed. Only carefully immerse your food
in hot oil and sauces to avoid overflow. Fill the fondue pot only with max. 650ml,
when heating frothing or splashing sauces or oil.
Do not heat oil until smoke is
evaporated!
•
Using the fondue and grilling function simultaneously:
To avoid injuries, spe-
cial care is required, when reaching for the fondue pot for handling the fondue
pot, or the pieces of food therein, while the grilling plate is hot. At the forks
holder of the fondue pot, condensate could accumulate. Fat, condensate, and
juices could drip onto the grilling plate and splash vigorously, when handling
any food during use of the fondue function.
During operation of the grilling
plate, even the handles of the fondue forks may get hot.
If required, protect
your hands with oven gloves.
•
Using the grilling function:
Frozen food or very wet food may splash vigorous-
ly, when placed on the pre-heated grilling plate. Let frozen food warm up to
room temperature and dab dry wet food, before grilling. You may pre-heat the
raclette dishes on the grilling plate. However,
in this case, even the handles of
the raclette dishes may become hot!
Ensure not to spill or pour liquid on the appliance. If large amounts of liquid ran out
and into the appliance, immediately unplug the appliance and leave it cool down
completely. Thereafter, dry and clean the appliance (see: ‘Care and Cleaning’).
DO NOT attempt to wipe liquids spilled in the raclette level during operation or
while the appliance is still hot to avoid severe burns and risk of electric shock!