Part # JIBSM08 Rev.6 (08/04/09)
Page 21
4 To cancel a cook cycle at anytime the press the green
CANCEL/RAISE PLATEN BUTTON .
5. During a cook cycle, the display shows the product recipe
name in the first line and the remaining cook time count
down in the second line.
6. The display shows the “SEAR” or “FLIP” alarm message
with flashing in the second line if the current cooking
product is flat recipe and the sear time or flip time is not
zero.
7. A cook alarm sounds with a repeating beep pattern.
Pressing the black RAISE button acknowledges the “SEAR”
or “FLIP” alarm message if the alarm field in system setup
is set to MANUAL.
8. The “SEAR” or “FLIP” alarm message stops after 5 seconds
if the alarm field in system setup is set to AUTO.
9. When a cook is complete, the display shows the product
recipe name in the first line and a flashing “REMOVE”
message in the second line. A repeating beeping alarm
also sounds.
10. Pressing the black RAISE button cancels the cook done
alarm.
11. The unit reverts back to IDLE mode.
Enter Standby Mode:
Stand by mode is used during slow periods to conserve
energy with out a complete shut down of the unit. When
cooking temperatures are again required, pre-heat cook
temperature/time is reduced. Stand by mode temperatures
can be adjusted, see the PROGRAMING section.
1. Select Standby Mode by pressing or until
“STANDBY” is displayed.
2. Press the GREEN (‘CANCEL/RAISE’) and the BLACK buttons
at the same time. As soon as the upper platen moves
down, the display will read “STANDBY MODE.” (Note:
The first time Standby Mode is entered, the display will
prompt the operator to press ENTER after pressing the
GREEN and BLACK buttons.)
Exit Standby Mode:
1. Press the GREEN (‘CANCEL/RAISE’) button. The upper
platen will raise and the display will read “CANCEL” with
an audible alarm.
NORMAL OPERATION
continued
To Display the Current Temperatures:
1. Press the button and repeat for each zone to be
displayed...
1st press - LOWER GRILL ZONE
2nd press - UPPER PLATEN
NOTE: The temperatures may be displayed at any time,
including during a cooking cycle.
To View Settings for a Menu Item:
1. Enter Programming; Menu Items, (see Programming)
2. Press to enter “PROGRAMMING MODE MENU ITEMS”
3. Use and to choose the desired Menu Item.
4. Press to scroll through settings for the chosen item.
To Clean the Grill:
1. To start a CLEAN MODE select the clean mode recipe by
pressing product key 10 or by using the UP/DOWN keys
or to select the clean mode recipe.
2. The controller regulates the platen and grill temperatures
to the set temperatures of the clean mode recipe. The
display shows the message “CLEAN MODE” in the first line
and the actual grill temperature in the second line.
3. Press the ENTER key to initiate the clean mode.
4. The display SHOWS the message “READY TO CLEAN” with
flashing in the second line when the actual temperature
is reached (or greater than the set temperatures of clean
mode recipe (default 250 F for both the platen and grill)).
A 5 second repeating beep pattern is sounded.
5. Press the ENTER key again, the heater’s control for the
platen and grill are turned off and the display shows the
message “CLEANING” with flashing in the second line.
6. Press the ENTER key again to exit the CLEAN MODE. The
display shows the message “STANDBY” in the first line.
The control transitions to “STANDBY MODE” and preheats
to idle condition.
PLATEN SET:
This function allows the platen to be moved up or down
once it is parallel to the grill surface. Values range from –160
to +160.
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