Gaggia Accademia, Руководство по обслуживанию

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ACCADEMIA 03 USER INSTRUCTIONS
GAGGIA Rev. 01 / Jan. 2010 Page / 03
3.3. Operation, cleaning and maintenance
CLEANING AND TECHNICAL ASSISTANCE
A Empty the dreg drawer If signalled
B Empty the drip tray $VQHFHVVDU\ÀRDW
C Clean the water tank Weekly
D Clean the coffee bean container As necessary
E Clean the casing As necessary
F
Clean the coffee unit (YHU\WLPHWKHFRIIHHEHDQFRQWDLQHULV¿OOHGRU
once a week
Lubricate the coffee unit After 500 dispensing cycles
Clean the unit housing Weekly
H Descaling cycle If signalled
Operating the machine
1 Fill the water tank
2 Fill the coffee bean container
3 Switch on the appliance
4
Press to switch on the
machine
5
Select the desired language
Save
6 Heating 7KHKHDWLQJSKDVHEHJLQVZDLWIRULWWR¿QLVK
7 Rinse Carries out a rinse cycle of the internal circuits
8 Machine ready The machine is ready to dispense beverages
03
Descaling frequency
Hardness Water hardness :LWKRXWDQWLVFDOH¿OWHU :LWKDQWLVFDOH¿OWHU
1 Soft (up to 7°dH) 240 litres (480,000 pulses) 480 litres (960,000 pulses)
2 Medium (7° - 14°dH) 120 litres (240,000 pulses) 240 litres (480,000 pulses)
3 Hard (15° - 21°dH) 60 litres (120,000 pulses) 120 litres (240,000 pulses)
4 Very hard
(over 21°dH)
30 litres (60,000 pulses) 60 litres (120,000 pulses)
The default water hardness level is 3. Each litre of water corresponds to approximately 2,000 pulses