Gaggenau BS 464 610, Инструкция по использованию и уходу

Страница: 19 / 52

19
After every use
Empty water tank
1 Open the appliance door carefully.
Hot steam can escape!
2 Remove and empty water tank.
3 Dry the tank lid and tank duct in the appliance well.
9
CAUTION
Do not dry the water tank in the hot oven. This will
damage the water tank.
Drying the oven interior
9
WARNING
Risk of scalding
The water in the evaporator tray may be hot. Let it
cool down before emptying it.
1 Remove soiling from the oven interior as soon as it
has cooled down. Baked-in residue is much harder
to remove later on.
2 Empty the evaporator tray with the included
cleaning sponge.
3 Wipe out the cooled down oven interior and the
evaporator tray with the cleaning sponge and dry
them well with a soft cloth.
4 Wipe furnishings or handles dry if condensate has
collected on them.
5 Dry the oven interior with the drying program (see
section entitled
Drying program
) or leave the
appliance door open until the interior has dried
completely.
Safety shut-off
For your protection, the appliance has a safety shut-off
feature. Every heating operation is switched off after 12
hours if the appliance is not operated during this time. A
message appears in the display.
Exception:
programming with the long-term timer.
Turn the program selection to
0
, after which you can
operate the appliance in the manner to which you are
accustomed.
Timer functions
In the timer menu, set:
Š
Timer
p
Stopwatch
6
Cooking time (not in the idle state)
5
Cooking time end (not in the idle state)
Launching the timer menu
You can launch the timer menu from any mode. Only
from the factory settings, program selection is set to
S
,
the time menu is not available.
Touch the
M
symbol.
The timer menu appears.
Timer
The timer runs independently of the other appliance
functions. You can enter a maximum of 90 minutes.
Setting the timer
1 Call up the Timer menu.
The "Timer" function
Š
is displayed.
2 Turn the rotary selector to set the desired time.
7LPHU