Friulco CUBO Скачать руководство пользователя страница 7

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7. REGULATION

The best regulation for CUBO is done by steps since it should suit the different types of dough.

7.1.

Cubo can cut dough portions from 20 to 240 grams.

7.2.

For portions over 120 grams use the cone (Ref.5)

7.3.

For portions weighing from 20 to 60 grams, use the

optional

cone ø30 (Ref.43)

7.4.

For portions weighing from 60 to 120 grams, use the

optional

cone ø40 (Ref.44).

www.linda-lewis.co.uk

0161 633 5797

Содержание CUBO

Страница 1: ...CUBO DOUGH DIVIDER www linda lewis co uk 0161 633 5797 kitchens linda lewis co uk ...

Страница 3: ...ton Ref 38 a red stop push button Ref 39 an emergency push button Ref 37 and a weight regulation knob Ref 40 To start the machine press on the green start push button ON Ref 38 To stop the machine press on the red push button OFF Ref 39 www linda lewis co uk 0161 633 5797 kitchens linda lewis co uk ...

Страница 5: ...water jets 5 TRANSPORT LIFTING AND INSTALLATION The machine is placed on a wooden pallet It is then closed from the above with a cardboard box without bottom and strapped to the pallet Each cardboard box contains a complete machine its operating and maintenance manual with declaration of conformity www linda lewis co uk 0161 633 5797 kitchens linda lewis co uk ...

Страница 7: ...o can cut dough portions from 20 to 240 grams 7 2 For portions over 120 grams use the cone Ref 5 7 3 For portions weighing from 20 to 60 grams use the optional cone ø30 Ref 43 7 4 For portions weighing from 60 to 120 grams use the optional cone ø40 Ref 44 www linda lewis co uk 0161 633 5797 kitchens linda lewis co uk ...

Страница 10: ...over Ref 34 Seize the removable hopper Ref 33 by its front handle 9 4 Turn the spacer knobs Ref 4 counterclockwise pull out the cone Ref 5 turning it clockwise www linda lewis co uk 0161 633 5797 kitchens linda lewis co uk ...

Страница 11: ...an everything and before reassembling remove possible dough remains from the interlocking areas 9 7 Reassemble the rest of the parts in the reverse order of disassembly being careful to insert the spiral support Ref 7 from the correct side the pin should get inserted into the groove www linda lewis co uk 0161 633 5797 kitchens linda lewis co uk ...

Страница 14: ... various optional components on request 1 1 OPTIONAL CONE ø30 The optional cone ø30 Ref 43 is for portions weighing from 20 to 60 grams 1 2 OPTIONAL CONE ø40 The optional cone ø40 Ref 44 is for portions weighing from 60 to 120 grams www linda lewis co uk 0161 633 5797 kitchens linda lewis co uk ...

Страница 15: ...ilable to process not very elastic doughs 1 4 TEFLON COATED HOPPER AND CHUTE The optional Teflon coated hopper 33B and chute Ref 2B allow to process highly hydrated doughs over 58 www linda lewis co uk 0161 633 5797 kitchens linda lewis co uk ...