5
SAFETY
5
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Do not put or leave empty saucepans on the vitroceramic hobs.
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Sugar, synthetic materials or aluminium sheets must not contact with the heating zones. These may cause
breaks or other alterations of the vitroceramic glass by cooling: switch on the appliance and take them
immediately out of the hot heating zone (be careful: do not burn yourself ).
WARNING!
Danger of fi re: do not store items on the cooking surface.
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Never place any hot container over the control panel.
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If a drawer is situated under the embedded appliance, make sure the space between the content of the
drawer and the inferior part of the appliance is large enough (2 cm). This is essential to guaranty a correct
ventilation.
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Never put any infl ammable object (ex. sprays) into the drawer situated under the vitroceramic hob. The
eventual cutlery drawers must be resistant to heat.
PRECAUTIONS IN CASE OF APPLIANCE FAILURE
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If a defect is noticed, switch off the appliance and turn off the electrical supplying.
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If the ceramic glass is cracked or fi ssured, you must unplug the appliance and contact the after sales service.
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Repairing has to be done by specialists. Do not open the appliance by yourself.
WARNING!
If the surface is cracked, switch off the appliance to avoid the possibility of electric shock.
OTHER PROTECTIONS
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Note sure that the container pan is always centred on the cooking zone. The bottom of the pan must have
to cover as much as possible the cooking zone.
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For the users of pacemaker, the magnetic fi eld could infl uence its operating. We recommend getting
information to the retailer or of the doctor.
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Do not to use aluminium or synthetic material containers: they could melt on still hot cooking zones.
NEVER try to extinguish a fi re with water, but switch off the appliance and then cover fl ame e.g. with a
lid or a fi re blanket.
THE USE OF EITHER POOR QUALITY POT OR ANY INDUCTION ADAPTOR PLATE FOR NON-MAGNETIC
COOKWARE RESULTS IN A WARRANTY BREACH.
IN THIS CASE, THE MANUFACTURER CANNOT BE HELD RESPONSIBLE FOR ANY DAMAGE CAUSED TO THE
HOB AND/OR ITS ENVIRONMENT.
SAFETY
EN