Fisher & Paykel OR30SCG Скачать руководство пользователя страница 22

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COOKING CHARTS

* If multiple shelves are required (eg roasting vegetables separately), use Bake with Fan and shelf positions 1 & 4.

SAVOURY

ROASTING

FOOD

SHELVES

RECOMMENDED

MODE

SHELF

POSITIONS

TEMP (°F)

TEMP (°C)

TIME

(MINS)

Cornbread

Single

Bake with Fan

400 - 425

210 - 215

20 - 25

Vegetables

Single

Bake with Fan

350 - 375

175 - 190

30 - 50

Lasagne

Single

Bake with Fan

350 - 375

175 - 190

35 - 40

Casserole

Single

Bake

2 or 3

250 - 350

120 - 175

2 - 4 hours

Pizza

Single

Bake with Fan

425

220

10 - 15

Quiche

(blind bake, then add filling)

Single

Bake with Fan

350

175

15 - 30

Potatoes (whole, baked)

Single

Bake

390

200

50 - 60

Frittata (shallow)

Single

Bake with Fan

340 - 360

170 - 180

15 - 20

Oven Meals

Single

Bake with Fan

340 - 375

170 - 190

30 - 40

FOOD

SHELVES * RECOMMENDED

MODE

SHELF

POSITIONS

TEMP

(°F)

TEMP

(°C)

TIME (MINS)

MEAT PROBE

(°F) **

MEAT PROBE

(°C) **

Beef (Boneless)

Rare

Single

Bake with Fan

320 - 340

160 - 170

18-32 /450g

130 - 138

54 - 59

Medium

Bake with Fan

320 - 340

160 - 170

25-40 /450g

140 - 165

60 - 74

Well Done

Bake with Fan

320 - 340

160 - 170

30-55 /450g

165 - 174

74 - 79

Prime Rib Roast

Rare

Single

Bake with Fan

320 - 340

160 - 170

15-30 /450g

130 - 138

54 - 59

Medium

Bake with Fan

320 - 340

160 - 170

20-35 /450g

140 - 165

60 - 74

Well Done

Bake with Fan

320 - 340

160 - 170

25-40 /450g

165 - 174

74 - 79

Lamb Rack

Medium Rare

Single

Bake with Fan

390

200

122

Lamb leg (Bone in)

Medium

Single

Bake with Fan

320 - 340

160 - 170

18-28 /450g

149 - 158

65 - 70

Well Done

Bake with Fan

320 - 340

160 - 170

20-33 /450g

165 - 174

74 - 79

Lamb leg (Boneless)

Medium

Single

Bake with Fan

320 - 340

160 - 170

20-35 /450g

149 - 158

65 - 70

Well Done

Bake with Fan

320 - 340

160 - 170

25-45 /450g

170 - 174

77 - 79

Veal

Medium

Single

Bake with Fan

320 - 340

160 - 170

20-40 /450g

160

Well Done

Bake with Fan

320 - 340

160 - 170

25-45 /450g

170

Chicken

Whole Unstuffed

Single

Bake with Fan

350

175

15-20 /450g

165

Whole Stuffed

Bake with Fan

350

175

17-22 /450g

165

Whole Butterflied

Bake with Fan

350

175

40-50

165

Turkey (Whole)

Stuffed

Single

Bake with Fan

2 or 3

320 - 340

160 - 170

17-22 /450g

165

Unstuffed

Bake with Fan

2 or 3

300 - 330 150 - 165

15-20 /450g

165

Pork (Boneless)

Medium

Single

Bake with Fan

340 - 350

170 - 175

25-40 /450g

145 - 154

63 - 68

Well Done

Bake with Fan

340 - 350

170 - 175

30-45 /450g

165 - 174

74 - 79

Pork Crackling

Crisp (watch closely)

Single

Broil

5 to 10

Venison

Brown in a pan

first.

Rare

Single

Bake with Fan

3 or 4

435

225

7 /2.5cm meat

thickness

120 - 129

49 - 54

Medium

Rare

Bake with Fan

3 or 4

435

225

9 /2.5cm meat

thickness

131 - 140

55 - 60

Содержание OR30SCG

Страница 1: ...USER GUIDE US CA FREESTANDING RANGE OR30SCG OR30SDG OR36SCG OR36SDG models...

Страница 2: ...o light any appliance Do not touch any electrical switch Do not use any phone in your building Immediately call your gas supplier from a neighbor s phone Follow the gas supplier s instructions If you...

Страница 3: ...irst use Conditioning the oven 8 Oven use Positioning the shelves 10 Using your oven for baking and roasting 12 Using your oven for broiling 13 Oven cooking guidelines 14 Oven functions 17 Cooking cha...

Страница 4: ...RESTARE ATTENZIONE A NON OSTRUIRE LE APERTURE DI VENTILAZIONE THE LABEL SHALL BE ATTACHED ON THE COOKER REAR PANEL CARE MUST BE TAKEN NOT TO OBSTRUCT THE VENTILATION OPENINGS Cod 1411595 WARNING AVERT...

Страница 5: ...f applied to a hot surface Follow the directions of the cleaner manufacturer Never use this appliance as a space heater to heat or warm the room Doing so may result in carbon monoxide poisoning and ov...

Страница 6: ...of the appliance unless specifically recommended in the manual All other servicing should be referred to a qualified technician Technicians must disconnect the appliance from the power supply before a...

Страница 7: ...nd beyond the edge of the cookware Use cookware of the appropriate size and construction for the type of cooking This appliance is equipped with burners of different sizes Cookware must be matched to...

Страница 8: ...6 INTRODUCTION OR30SCG OR30SDG OR36SCG OR36SDG 30 MODELS 36 MODELS Models may vary from shown...

Страница 9: ...Make sure that the installer has completed the Final checklist in the Installation instructions 3 Read this guide taking special note of the Safety and warnings section 4 Remove all accessories and pa...

Страница 10: ...cable ties used to secure the shelving during transit Make sure all shelves are fitted in the oven Make sure all oven control dials are turned to O OFF 1 Open the oven door fully 2 In the O OFF positi...

Страница 11: ...BROIL Check the upper burner to see if it has lit When the burner is lit you will see blue flames The igniter will continue to spark for a few seconds after the burner is lit This is normal If the bu...

Страница 12: ...d Cooking charts IMPORTANT Always position the oven shelves before turning the oven on Remove any unused shelves and baking utensils from the oven Full extension sliding shelves The wire shelves and s...

Страница 13: ...hands making sure you grip both the wire shelf and the safety stop below it to stop the shelf sliding foward 3 Pull the shelf forward about of the way 4 Lift the rear of the shelf slightly so that th...

Страница 14: ...and LIGHT FAN if you are using it IMPORTANT If the flame extinguishes for any reason the safety valve will automatically shut off the gas supply to the burner To re light turn the dial to OFF wait for...

Страница 15: ...tically shut off the gas supply to the burner To re light turn the dial to OFF wait for at least 1 minute and then repeat the process above to light the burner You may continue to hear the noise of th...

Страница 16: ...off position to prevent overheating of the appliance BAKING For best results when baking always preheat your oven Depending on the temperature and the size of the oven preheating will take around 10 2...

Страница 17: ...on a shelf so that is is in the center of the oven or lower BROILING This is a healthier alternative to frying Always broil with the oven door completely shut If you open the oven door to check food...

Страница 18: ...freeze To prevent liquid from thawing food dripping on the oven floor be sure any uncooked food is tightly wrapped in foil and or placed in a container PROOFING DOUGH 1 Turn the oven on to BROIL for 5...

Страница 19: ...sting bread or to cooking small cuts of chicken fish and steak The fan can be used with the BAKE function for foods that require additional browning or for multi shelf cooking Note for multi shelf coo...

Страница 20: ...n Single Angel Food Cake 10 x4 25x10cm tube pan Single Rich Fruit Cake Single Sponge single large Single Sponge 2x20cm Single Muffins Cupcakes Cupcakes Single Multi Muffins Single Multi Scones English...

Страница 21: ...ake 3 275 300 135 150 3 6 hrs Bake 3 350 175 30 40 Bake 3 350 175 15 25 Bake with Fan 3 365 185 13 18 Bake with Fan 2 5 345 170 13 18 Bake with Fan 3 345 170 23 30 Bake with Fan 2 5 345 170 23 30 Bake...

Страница 22: ...t Rare Single Bake with Fan Medium Bake with Fan Well Done Bake with Fan Lamb Rack Medium Rare Single Bake with Fan Lamb leg Bone in Medium Single Bake with Fan Well Done Bake with Fan Lamb leg Bonele...

Страница 23: ...40 160 170 30 55 450g 165 174 74 79 3 320 340 160 170 15 30 450g 130 138 54 59 3 320 340 160 170 20 35 450g 140 165 60 74 3 320 340 160 170 25 40 450g 165 174 74 79 3 390 200 20 122 50 3 320 340 160 1...

Страница 24: ...er ground patties Single Meatballs ground Single Lamb Chops Medium Single Well done Single Pork Chops well done Single Ham steak Single Bacon Single Chicken Boneless pieces Single Bone In Pieces Singl...

Страница 25: ...roil 6 or 7 12 15 Broil 6 or 7 12 15 Broil 6 or 7 15 20 Broil 6 or 7 20 25 Broil 6 or 7 15 20 Broil 6 or 7 15 20 Broil 6 or 7 4 7 Bake with Fan 4 or 5 350 175 10 15 Bake with Fan 4 or 5 350 175 30 40...

Страница 26: ...models cooktop Using the single burners 1 Identify the dial of the burner you want to use 2 Starting from the O OFF position push the dial in and turn it counterclockwise to HI to light the burner Us...

Страница 27: ...HI and LO Do not adjust the dial between HI and O OFF 3 When you have finished cooking turn the dial clockwise back to O OFF If you are using LP gas there may be a slight extinction pop or flash at th...

Страница 28: ...ogged the ignitors are sparking If they are not sparking they may be dirty or wet Clean them with a toothbrush and methylated spirits as shown below See Care and cleaning for instructions on removing...

Страница 29: ...thick flat bases Food in a saucepan with an uneven base will take longer to cook Do not let large saucepans or frying pans overlap the bench as this can deflect heat onto your benchtop and damage its...

Страница 30: ...and may cause the wok to tip or the wok or dual burner to operate incorrectly Do not use the stand for ordinary flat bottomed saucepans The wok stand MUST BE PLACED ONLY over the trivet for the triple...

Страница 31: ...his may result in the oven tipping and adults and children may be killed To prevent soiling from becoming baked on and stubborn we recommend removing any easy to reach spills food or grease stains fro...

Страница 32: ...e care not to spill any stainless steel cleaner on the dials oven handles or the kickstrip grate These are not stainless steel parts and their surface may be damaged by stainless steel cleaner Dials O...

Страница 33: ...ly does remove immediately Side racks Pre soak any stubborn burnt on soiling then clean with a solution of mild detergent and hot water and wipe dry with a microfiber cloth Alternatively clean these i...

Страница 34: ...lean the oven door glass These scratch the glass which in turn could result in the glass cracking and shattering Oven door gasket Avoid cleaning this part If you need to remove large food particles of...

Страница 35: ...as they will become discolored Ignitors 1 Check that the burner is turned OFF 2 Clean the ignitor with a small brush e g old toothbrush or cotton swab that has been dipped into rubbing alcohol The ign...

Страница 36: ...remove the door Before removing the door make sure there is a large enough clear protected surface in the kitchen to rest the door on Take care the oven door is heavy To remove the oven door 1 Open th...

Страница 37: ...ly in an approximately halfway open position 3 Open the door fully 4 Fully close the levers on the left and right hinges as shown then close the door 2 Insert the hinge tongues into the slots making s...

Страница 38: ...emove all shelves 1 Slide out all shelves and remove For easier access we recommend removing the oven door See Removing and refitting the oven door To replace side racks 1 Make sure the side racks are...

Страница 39: ...ove the storage drawer 1 Open the drawer completely 2 Open the levers fully on both sides and hold in place On the left side push the lever down On the right side push the lever up 3 Remove the drawer...

Страница 40: ...the ignitor is always clean to ensure trouble free sparking It must be cleaned very carefully using a toothbrush and methylated spirits Note to avoid damage to the electronic ignition do not try to l...

Страница 41: ...positioning of flame spreader triple ring wok burner Correct positioning of flame spreader dual burner Correct positioning of cap and ring triple ring wok and dual burner Ignitor Ignitor Incorrect an...

Страница 42: ...ld the cover and prise out using finger nails on other hand If this does not work place a thin plastic spatula between the cover and cavity wall and gently twist to prise the cover off Take care not t...

Страница 43: ...in your area If there is a power outage you cannot use the oven until power has been restored The supply to the house may not be working or there may be an outage Contact your local gas supplier One...

Страница 44: ...with the BROIL function Technical fault The oven fan cannot not be used with BROIL A safety device will prevent the fan from turning on Contact your Authorized Service Center or Customer Care Uneven...

Страница 45: ...terclockwise to HI 2 When the flame is burning all the way around the burner you may adjust the heat IMPORTANT If the flame is blown out during a power failure turn the dial immediately to O OFF as th...

Страница 46: ...ly installed 2 You are familiar with its normal operation If after checking these points you still need assistance or parts please refer to the Service Warranty book for warranty details and your near...

Страница 47: ...45...

Страница 48: ...ifications in this booklet apply to the specific products and models described at the date of issue Under our policy of continuous product improvement these specifications may change at any time You s...

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