
8
First use
Important!
Not all models have all of the features and accessories listed above. For information on accessories, contact
Customer Care.
Before using your new oven for cooking or baking, please:
1
Read this user guide, taking special note of the ‘Safety and warnings’ section.
2
Remove all accessories and packaging. Make sure you peel any protetctive film off the surfaces.
Discard the film immediately, keeping it out of reach of children.
3
If your model has side catalytic panels and sliding shelf supports, check that these are fitted. If
they aren’t, see ‘Care and cleaning’ for instructions.
4
Set the clock. The oven will not work until this has been done. See ‘Oven controls and setting
the clock’ for instructions.
5
Slide in the shelf/shelves and grill tray as shown in ‘Using your oven’.
6
Condition the oven. Heat it on maximum temperature for the times below:
60 minutes using
Bake
30 minutes using
Fan Forced
15 minutes using
Grill
Note: some of these functions may not be available in some models.
There will be a distintcive smell during the conditioning. This is normal, but make sure your
kitchen is well ventilated.
7
Once cooled, wipe out the oven with a damp cloth and mild detergent, and dry thoroughly.
Fig. 4 Oven parts
(ovens vary – drawing for purposes of illustration only)
1
Control
panel
2
Knobs
3
Side
rack
4
Grill
tray
5
Oven door and handle
6
Step-down oven shelf
7
Flat oven shelf
8
Side catalytic panel
9
Rubber
seal
Not illustrated:
Sliding shelf supports
Fat filter
Grill rack
Baking tray
2
2
6
9
7
3
4
8
5
1
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