PORTUGUÊS
5
Deep fryers - Operating Manual - 02/03/2015
3.3.
Electric installation .......................................................................................................... 13
4.
Operating instructions ............................................................................................................. 13
4.1.
Filling the container with fat or oil ................................................................................... 13
4.2.
Switching on and temperature regulation ........................................................................ 13
4.3.
Filling the basket with food .............................................................................................. 13
4.4.
Stand-by .......................................................................................................................... 14
4.5.
Switching off.................................................................................................................... 14
4.6.
Filtering fat or oil ............................................................................................................. 14
5.
Cleaning ................................................................................................................................... 15
6.
Maintenance
....................................................................................................................... 15
6.1.
Substituting power cables
........................................................................................... 15
6.2.
Reset
.......................................................................................................................... 15
DEUTSCH .............................................................................................................................................. 16
7.
Sicherheit und bestimmungsgemässe Verwendung .................................................................. 16
7.1.
Sicherheitsanweisungen .................................................................................................. 16
7.2.
Verwendungszweck ......................................................................................................... 16
7.3.
Bedieneranforderungen................................................................................................... 17
7.4.
Entsorgung ...................................................................................................................... 17
8.
Beschreibung ........................................................................................................................... 17
8.1.
Modelle FF 6 NV .............................................................................................................. 17
8.2.
Modelle FF 10 TR NV e FF 15 TR NV .................................................................................. 17
8.3.
Technische Eigenschaften ................................................................................................ 17
8.4.
Erforderliche Anschlüsse .................................................................................................. 17
9.
Aufstellung und Grundeinstellungen ........................................................................................ 17
9.1.
Aufstellungsort ................................................................................................................ 17
9.2.
Auspacken ....................................................................................................................... 18
9.3.
Elektrische Installation ..................................................................................................... 18
10.
Bedienungsanleitung ........................................................................................................... 18
10.1.
Das Frittierbecken mit Fett oder Öl füllen......................................................................... 18
10.2.
Einschalten und Temperatur einstellen ............................................................................ 18
10.3.
Befüllen des Frittierkorbes ............................................................................................... 19
10.4.
Stand-by .......................................................................................................................... 19
10.5.
Ausschalten ..................................................................................................................... 19
10.6.
Filtrieren.......................................................................................................................... 19
11.
Reinigung............................................................................................................................. 20
12.
Wartung
.......................................................................................................................... 20
12.1.
Auswechseln des Stromkabels
..................................................................................... 21
12.2.
Zurücksetzen (Reset)
................................................................................................... 21
