Farberware CCXM22, Инструкция по эксплуатации

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28
Fried Green Tomatoes
Serves 2
2 large green tomatoes
1 teaspoon salt
½ teaspoon pepper
½ cup instant flour
1 cup buttermilk
1 cup panko bread crumbs
½ tablespoon Creole seasoning
non-stick cooking spray
1.
Cut the tomatoes into ¼-inch thick slices and season both sides
evenly with salt and pepper.
2.
Place the flour in a shallow dish, put the buttermilk in a shallow dish
or pie pan.
3.
Then mix the panko crumbs with Creole seasoning in another dish.
4. Dredge each tomato slice in the flour, then dip it in the buttermilk,
then press in the panko mixture on both sides.
5. Place the rack* in the AIR FRYER basket.
6.
Place 3 tomatoes evenly on the rack, without overcrowding, and spritz
with non-stick spray.
7.
Put the basket with rack into pan, then put them into the AIR FRYER.
8.
Set the temperature to 400 degrees and set time to 5 minutes.
9.
Once cooking is complete, remove. Repeat with remaining slices.
10.
Serve with ranch dressing mixed with some of the creole seasoning.
* Accessory items are sold separately and are not included.