6
1/ NOTICES TO THE USER
CAUTION
1.
To reduce risk of fire and to properly exhaust air, be sure to duct air outside. Do not
vent exhaust air into spaces within walls or ceilings or into attics, crawl spaces, or
garages.
2.
Take care when using cleaning agents or detergents.
3.
Avoid using food products that produce flames under the Range Hood.
4.
For general ventilating use only. Do not use to exhaust hazardous or explosive
materials and vapors.
5.
To avoid motor bearing damage and noisy and/or unbalanced impellers, keep
drywall spray, construction dust, etc. off power unit.
6.
Your hood motor has a thermal safety which will automatically shut off the motor if it
becomes overheated. The motor will restart when it cools down. If the motor
continues to shut off and restart, have the hood serviced.
7.
For best capture of cooking impurities, the bottom of the hood should be a minimum
of 26" (66CM) and a maximum of
31" (78CM)
above the cooking
surface.
8.
Two installers are recommended
because of the large size and
weight of this hood.
9.
This product is equipped with a
thermostat which may start blower
automatically. To reduce the risk of
injury and to prevent power from
being switched on accidentally,
switch power off at service panel
and lock or tag service panel.
10. Use with approved cord-connection
kit only.
11. Please read specification label on
product for further information and
requirements.
WARNING FOR INSTALLING THE
HOOD
Note: This range hood must be
properly grounded. The unit should
be installed by a qualified
electrician in accordance with all
applicable national and local electrical codes.
The minimum hood distance above cook top must not be less than 26” (66CM). A
maximum of 31” (78CM) above cook top is highly recommended for best capture of
cooking impurities. Distances over 31” (78CM) are at the installer and users discretion
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