EVEREST REFRIGERATION EDA1 Скачать руководство пользователя страница 10

8

Operation Guidelines

Starting your Everest Product

After plugging in the unit, the current temperature and compressor symbol 

 will appear on the 

digital temperature control’s LED display 

 will flash at short intervals for 1 minute after which the 

compressor(s) and condenser fan motor(s) will initiate. At the beginning of every compressor cycle,  
the condenser fan motor is automated to rotate in reverse for 30 seconds in order to blow dust off  
the condenser coil. 

The evaporator fan motor(s) will initiate once the evaporator coil reaches a specific temperature 
relative to the digital temperature control setting and for as long as the door is closed. A fan symbol 

 will appear on the LED display to indicate that the evaporator fan is running.

Allow the unit to operate for 24 to 72 hours before storing contents in the cabinet. This lets the cabinet 
temperature fully stabilize. Use this time to verify proper installation and operation.

The interior light and evaporator fan motor is controlled by a door switch for solid door models and a 
rocker switch for glass door models.

The default temperature setting is 35.0°F (2.0°C) for refrigerators and -4.0°F (-20.0°C) for freezers. 
The factory recommended temperature range is between 33.0°F (1.0°C) to 40.0°F (4.0°C) for 
refrigerators and -5.0°F (-21.0°C) to 0°F (-18.0°C) for freezers. For Dry ager, the factory recommended 
temperature range is between 34.0°F to 38°F. Setting the temperature outside of the recommended 
range will cause performance issues and in some cases may result in component failure that is outside 
of warranty coverage.

The compressor, condenser and evaporator fan motors run while the unit is on refrigeration cycle. 

The compressor, condenser and evaporator fan motors stop running while the unit is on defrost cycle. 

The unit is preset to defrost every 5-6 hours with a duration of 45 minutes or less depending on the 
evaporator coil temperature. Changing the preset outside of the default range will result in cooling 
issues and advanced component failure.

The digital temperature control is intended to read and display the cabinet’s air temperature, not actual 
food product temperature. The displayed temperature may fluctuate due to frequent or prolonged door 
operation. The most conclusive method to determine a unit’s cooling performance is to measure the 
food product’s temperature using a digital food thermometer.

Operation

This section applies to all Everest products. Use according to the described and intended 
functions. Warranty is void if these guidelines are not met.

Содержание EDA1

Страница 1: ...Owner s Manual EDA1 EDA2 Dry Ager Thawing Refrigerators Bottom Mounted Condensing Unit www everestref com...

Страница 2: ...ions 5 General Safety 6 Electrical Safety 7 Operation 8 Aging Fan and Air Guide 9 Installation Meat Hanger 10 17 Care and Maintenance 18 20 Door Reversal Instructions 21 22 Troubleshooting Guide 23 24...

Страница 3: ...e Dry Ager The temperature is factory preset at 35 F The recommended aging temperature ranges from 34 F to 38 F The set temperature is up to the user s preference as long as it is within the recommend...

Страница 4: ...o remove original packaging before placing the meat in the Dry Ager It should be noted that if Wet Aged meat has been stored in a vacuum sealed package for a long time it may have developed lactic aci...

Страница 5: ...ed CAUTION Risk of fire or explosion Flammable refrigerant used Dispose of properly in accordance with federal or local regulations CAUTION Risk of fire or explosion due to puncture of refrigerant tub...

Страница 6: ...or high surface temperatures Avoid unit installation in small confined spaces Ensure ample ventilation at all times Keep all exhaust vents free of any blockage or obstruction Do not rely on smell to...

Страница 7: ...r backside clearance This ensures proper ventilation and prevents overheating which can lead to advanced component failure and the risk of fire 8 Select a location with a hard leveled surface Use a le...

Страница 8: ...erious injury Do not climb stand or hang on the shelves doors or drawers of the unit This can the damage the unit and lead to serious injury Do not touch the freezer interior if your hands are wet or...

Страница 9: ...d overheating of circuit wires which may lead to a fire Do not use extension cords adapter plugs or other third party electrical connections Everest is not responsible for issues resulting from improp...

Страница 10: ...eezers The factory recommended temperature range is between 33 0 F 1 0 C to 40 0 F 4 0 C for refrigerators and 5 0 F 21 0 C to 0 F 18 0 C for freezers For Dry ager the factory recommended temperature...

Страница 11: ...r cooling refrigeration The second set is the Dry Ager fan designed to enhance the Dry Aging process Both fans run by default The evaporator fan which circulates air from back to front maintains cabin...

Страница 12: ...al accessory for the Everest Dry Ager Thawing Refrigerator These items can be used to Dry Age a large chunk of meat instead of aging smaller slices on shelves The manner of application is up to the us...

Страница 13: ...d 3 Tighten the rod stopper using the hex bolt and nut Make it slightly loose so that it can rotate 4 Align meat hanger bracket 1 to the holes of the interior wall and secure it in place by first inse...

Страница 14: ...tallation Guide Meat Hanger Installation Guide Continued 5 Insert the top screws and tighten them completely Finish tightening the bottom screws 6 Take meat hanger bracket 2 and repeat steps 1 to 5 on...

Страница 15: ...t Hanger Installation Guide Meat Hanger Installation Guide Continued 7 Rotate rod stopper 1 to open Do the same for rod stopper 2 on the opposite wall 8 Take the rod and cap each end with the rubber c...

Страница 16: ...14 Meat Hanger Installation Guide Meat Hanger Installation Guide Continued 9 Place one end of the rod on bracket 1 10 Place the other end of the rod on bracket 2...

Страница 17: ...15 Meat Hanger Installation Guide Meat Hanger Installation Guide Continued 11 Rotate rod stopper 1 to put it in the lock position 12 Use the thumbscrew to lock rod stopper 1...

Страница 18: ...16 Meat Hanger Installation Guide Meat Hanger Installation Guide Continued 13 Repeat steps 11 and 12 for rod stopper 2 on the opposite wall 14 Take the meat hook and hang it on the rod...

Страница 19: ...erence the bracket s location can be adjusted either to the back or to the front of the cabinet interior The meat hanger is now ready for use It can hold weights up to 120 lbs Do not hang anything tha...

Страница 20: ...ld soap and warm water Do not let water accumulate inside the unit To prevent water damage wipe the interior of the unit with a dry cloth as needed Do not use steel wool strong acids concentrated dete...

Страница 21: ...ency and places strain on the compressor and other components leading to advanced failure Cleaning the condenser coil is the product owner s personal responsibility Warranty is void if the following g...

Страница 22: ...The grease and cleaning solvent will pool at the base of the metal fins Brush the fins and wipe off any accumulated residue 6 Repeat the above steps until the metal fins are clean You should be able...

Страница 23: ...lights and evaporator fans Once the door is reversed the tab must be moved to the same location 4 Locate the door spring shaft on the top right corner of the door C 1 The head of the shaft has 4 scre...

Страница 24: ...moving the 3 screws holding it in place C Detach the bottom hinge 13 The right top hinge becomes the left bottom hinge C Install the right top hinge into the left bottom position using 3 screws Ensure...

Страница 25: ...inspection and or repairs Troubleshooting Guide The compressor operates continuously or for prolonged periods The condenser coil may be clogged with dust grime or debris Clean them following the instr...

Страница 26: ...abinet The door or door gasket may not be sealing properly Check product placement in the cabinet as it may prevent the door from fully closing If the gasket is loose reattach Hot food items may have...

Страница 27: ...nently affixed label that contains the model serial barcode numbers and refrigeration data of your Everest product This tag is located in the upper left or right interior compartment for models with d...

Страница 28: ...itations below This warranty neither assumes nor authorizes any person to assume obligations other than those expressly covered by this warranty A NON WARRANTY PARTS EVEREST excludes specific parts ex...

Страница 29: ...A Step Above The Standard 201 W Artesia Blvd Compton CA 90220 Tel 800 444 6285 310 323 6586 Fax 310 323 7524 310 761 1127 www EVERESTref com v106020...

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