DESIGNED TO PERFECTION
ACCESSORIES
It is recommended that you use the containers indicated depending on the food you will cook in your oven.
You can also use glass containers, cake pans and special oven trays suitable for use in your oven (available
in kitchenware shops). Pay attention to the information given by the supplier for use of this cookware. The
information given below should be implemented for enamelled containers.
If the food to be cooked does not completely cover the oven tray, if the food is taken out of the deep-freezer
or if the tray is used to collect the dripping juices of the foods during the grill operation, deformation might
be observed on the tray over time due to high temperatures forming during the cooking/baking operation.
This is a normal, physical state that results during the heat transfer. Do not leave a glass tray or container in
a cold environment immediately after cooking in them. Do not place them on cold and wet surfaces. Ensure
that they slowly cool off by placing them on a dry piece of cloth or wooden board, otherwise, the glass tray or
container might break. If you are going to use your oven to grill, we recommend using the grill rack on the
tray, supplied together with your product. This way, splattering and dripping oils will not make the oven
interior dirty. If you are going to use the large wire oven rack/grill, insert a tray into one of the lower racks to
collect fat or oil. To make cleaning easier, add some water into this tray. In a grilling operation, use the shelf
in position 4 or 5.
WIRE GRIDS AND TRAYS
Each wire grid and tray comes with
a built-in safety feature to help
minimise them being accidentally
pulled fully out. This comes in the
way as a “step”, positioned part-
way in from the rear of the wire grid
or tray.
To fit them into the oven, push the
wire grid or tray part way into the
oven until the step “catches”, then
angle the part over the step & fully
insert. To remove, repeat the
process in reverse.
WARNING: Accessible parts may become hot when the grill is in use. Children should be kept away.
CLEANING
NOTE: Cleaning and maintenance operations must only be carried out when the oven is cool.
The appliance should be disconnected from the power outlet or turned off at your isolation switch
before commencing any cleaning process.
Cleaning the oven exterior:
Before starting to clean your oven, be sure that all control buttons are off and your appliance has cooled off.
Unplug the appliance.
Do not use cleaning materials containing particles that might scratch the enamelled and painted parts of
your oven. Use cream cleaners or liquid cleaners, which do not contain particles. As these cleaners may
damage the surfaces, do not use caustic creams, abrasive cleaning powders, rough wire wool or hard tools.
In the event of any excess liquids spilling over your oven surface during cleaning, clean up immediately so as
to prevent possible damage to the enamel or metal surface. Do not use steam cleaners for cleaning the
oven.
Cleaning the interior of the oven (without using the pyrolytic function):
Make sure to unplug the oven before starting to clean it. You will obtain best results if you clean the oven
interior while the oven is slightly warm (the oven should not be operating). Wipe your oven with a soft piece
of cloth (e.g. dish cloth) dampened with warm soapy water after each use, rinse cloth in warm water then
wipe oven again and then finish by wiping with a dry cloth. For a complete cleaning process, use dry and
powder type oven cleaners, following the oven cleaning product’s instructions.
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