GB - 51
GB
All written and visual descriptions in the accessories may vary according to the
appliance model.
Removing The chiller shelf:
•
Open the cover fully (Picture 1)
•
Pull the chiller shelf out toward you (Picture 2)
•
Pull the wheels of chiller shelf up from rail to remove (Picture 3)
PART- 3.: FOOD PLACEMENT
Refrigerator Compartment
•
Food should be placed to the fridge in closed containers or covered with appropriate
material.
•
Hot food and beverages should be cooled to room temperature before being placed in the
fridge.
•
Do not store food close to the lamp, or block the cover or the cooling compartment.
•
Store fruit and vegetable items loose in the crisper containers.
•
Some suggestions on placing and storing of your food in the fridge compartment are given
below.
Food
Maximum Storing time
Where to place in the fridge
department
Vegetables and fruits
1 week
Vegetable bin
Meat and fish
2 - 3 days
Wrapped in plastic foil or bags or in
a meat container (on the glass shelf)
Fresh cheese
3 - 4 days
In the special door shelf
Butter and margarine
1 week
In the special door shelf
Bottled products milk
and yoghurt
Until the expiry date
recommended by the
producer
In the special door shelf
Eggs
1 month
In the egg shelf
Cooked food
All shelves
Deep Freezer Compartment
•
Use the freezer for storing deep-frozen or frozen food for long periods of time and making
ice cubes.
•
If you want to use your fridge with maximum freezing capacity:
•
Place the food to be frozen into upper basket of freezer partition without exceeding freezing
capacity of your fridge.
•
When using Quick Freezing mode, you should not place already-frozen food next to fresh
food you want to freeze.
•
After you have placed the fresh food away from the frozen, reactivate “Quick Freezing”
mode. Once the food has frozen, you can place it next to the other frozen food (at least 24
hours after the 2nd activation of “Quick Freezing” mode).
•
Do not store fresh food next to frozen food as it can thaw the frozen food.
•
When freezing fresh food (e.g. meat, fish and mincemeat), divide it into portions that you will
consume in one sitting.
•
Never refreeze frozen food after it has thawed. It may be hazardous to your health and could
lead to food poisoning.
•
Never place warm food in the freezer compartment, as it will disturb the frozen food.
