15
1.
The Air Fryer should be cleaned thoroughly after every use. Make sure
the Power cord is disconnected from the electrical outlet and that the
appliance has cooled down before attempting to clean. The Drawer
Pan,
Grill
and the inside of the appliance have a nonstick coating.
2.
Do not use metal utensils or abrasive cleaning mate-rials on them, as
this can damage the non-
stick coating.
Wipe the outside of the appliance with a damp cloth.
3.
CAUTION: Do not allow water to seep into the LED control panel as
that may damage the appliance.
Clean the Drawer Pan and
Grill
with hot water, dishwashing soap
4.
and a non-abrasive sponge.
You can use a degreaser to remove any stuck-on residue.
5.
NOTE: The Drawer Pan and
Grill
are dishwasher-safe (top rack only).
TIP: If food residue is stuck to the
Grill
or the bottom of the Drawer
Pan, place the
Grill
into the Drawer Pan and fill with dishwashing
soap
and water and let soak for 10 minutes.
Clean the inside of the appliance with hot water and a non-abrasive
sponge.
6.
Never immerse the power cord, plug or the appliance body in water or
any other liquids.
7.
Dry all parts after each use, re-assemble and store in a cool, dry loca-
tion.
Cleaning and Maintenance
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