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This warnings has been given for the safety of you and others. We therefore ask you to carefully read the procedures of
installing and using this cooker.

 Important safety information

Installation

• The work of installation must be carried out by

competent and qualified installers according to the

regulations in force.

• Any modifications to the domestic electrical mains

which may be necessary for the installation of the

appliance should be carried out only by competent

personnel.

• Ensure a good ventilation around the appliance. A poor

air supply could cause lack of oxygen.

• This appliance is not connected to a combustion

products evacuation device. It must be installed and

connected in accordance with current installation

regulations. Particular attention shall be given to the

relevant requirements regarding ventilation.

• The use of a gas cooking appliance results in the

production of heat and moisture in the room in which
it is installed. Ensure that the kitchen is well venti-
lated: keep natural ventilation holes open or install a
mechanical ventilation device (mechanical extractor
hood).

• Prolonged intensive use of the appliance may call for

additional ventilation, for example opening of a win-
dow, or more effective ventilation, for example increas-
ing the level of mechanical ventilation where present.

• Avoid installation of the cooker near inflammable

material (e.g. curtains, tea towels, etc.).

• Supply the appliance with the type of gas stamped

on the relevant adhesive label situated in the imme-

diate vicinity of the gas connection tube.

• The appliance has to be placed on the floor and it

cannot be placed on a base.

Child Safety

• This appliance has been designed for use by adults.

Take care, therefore, that children do not attempt to

play with it.

• The appliance remains hot for a long time after being

switched off. Supervise children at all times, paying

attention that they do not touch surfaces or remain

in the vicinity of the appliance when in use or when

not completely cooled.

During Operation

• This product is intended for the cooking of food and

must not be used for other purposes.

• It is dangerous to modify, or attempt to modify, the

characteristics of this appliance.

The appliance becomes very hot with use, and retain
their heat for a long period after use. Care should be
taken to avoid touching heating elements inside the
oven.

Always stand back from the oven when opening
the oven door during cooking or at the end of it
to allow any build up of steam or heat to release

.

• Unstable or deformed pans should not be placed on

the burners or plates in order to avoid accidents

caused by upsetting or boiling over.

• Particular care should be taken when cooking with

oil or fat.

• If the appliance is fitted with a cover, its function is to

protect the surface from dust when closed and to ac-

cumulate splashes of grease when open.

 Do not use

for other purposes.

• Always clean the cover, if present, before closing.

• Leave the burners and/or plates to cool before closing

the cover (if present).

• All the covers (if present), in plate glass or enamel,

are removable to facilitate cleaning.

• Always ensure that the knobs are in the « »

(Stop) position when the appliance is not in use.

• Always insert the dripping pan when using the grill or

when cooking meat on the grid. Pour a little water

into the dripping pan to avoid grease burning and

creating unpleasant smells.

• Always use oven gloves to remove dishes from the

oven.

• The oven accessories should be washed before using

for the first time.

• Take care when using cleaning products in spray

form: never direct the spray onto the resistance or the

thermostat bulb.

• If, when placing food in the oven, or when removing it,

a large quantity of oil, juice, etc. spills onto the

bottom of the oven, re-clean before starting to cook

to avoid unpleasant smoke and also the possibility

of these substances catching fire.

• For reasons of hygiene and safety this appliance

must always be kept clean.  A build up of grease or

other food can cause fires.

• This appliance cannot be cleaned with steam or with

a steam cleaning machine.

• The holes on the bottom of the oven must never be

obstructed. Do not cover the sides of the oven with

aluminium foil, in particular the lower part of the

opening.

• The appliance is heavy, move it carefully.

• Before maintenance and cleaning disconnect the

appliance and allow to cool.

• To facilitate ignition, light the burners before

placing pans on the grid. 

After having lit the

burners check that the flame is regular.

• Always lower the flame or turn it off before removing

the pan.

• Ensure that the oven grids are inserted correctly.

• If there are self-cleaning panels they should only be

cleaned with soap and water (see cleaning

instructions).

• Only heat-resistant plates may be placed in the

drawer situated under the oven.

Do not put

combustible materials there.

Service

• In case of repairs, do not attempt to correct yourself.

Repairs carried out by unqualified persons can cau-

se damage. Contact an authorized Technical

Assistance Centre and insist an original spareparts.

Содержание EKM 6717 X

Страница 1: ...Mixed Fuel Cooker Mod EKM 6717 X INSTRUCTION BOOKLET 35692 0501 PH VN TH ...

Страница 2: ... during cooking or at the end of it to allow any build up of steam or heat to release Unstable or deformed pans should not be placed on the burners or plates in order to avoid accidents caused by upsetting or boiling over Particular care should be taken when cooking with oil or fat If the appliance is fitted with a cover its function is to protect the surface from dust when closed and to ac cumula...

Страница 3: ...16 Cleaning and maintenance 18 Cleaning the oven 19 Something not working 22 Service and spare parts 22 Instructions for the installer 23 Installation 24 Gas connection 25 Electrical connection 26 Environmental Information After installation please dispose of the packaging with dueregardtosafetyandtheenvironment Whendisposingofanoldappliance makeitunusable by cutting off the cable The symbol on th...

Страница 4: ...Front right burner control knob auxiliary 4 Back right cast iron hotplate control knob 5 Oven function control knob 6 7 6 Oven thermostat control knob 7 Minute minder 7 Mains on Light 9 Oven thermostat pilot light 8 The Oven Cavity Accessories Grill element Oven Light Ovenfan Baking Tray Dripping Pan Oven Shelf Turnspit hole ...

Страница 5: ...ead beyond the bottom of the pan causing the handle to overheat As soon as a liquid starts boiling turn down the flame so that it will barely keep the liquid simmering Take care when frying food in hot oil or fat as the overheated splashes could easily ignite If the control knobs become difficult to turn please contact your local Service Force Centre Control knobs on the gas hob The knobs for usin...

Страница 6: ...t roll fish omelettes steaks Fast 6 Steaks escalopes and frying It is important to note that the plate may smoke and produce a slightly unpleasant odour when used for the first time This is quite normal and will disappear after a short while Using the wok stand A wok stand is provided to enable you to use a round bottomed wok on the hob The wok stand must only be used on the triple crown burner an...

Страница 7: ... for efficient use NEVER smaller They should have a flat base to ensure good contact with the plate This is particularly important when using pans for high temperature frying or pressure cooking You can switch off the plate a short while before you finish cooking and the final stage will be completed on the accumulated heat Similarly stews etc cooked in well covered saucepans cook at lower tempera...

Страница 8: ...grill It can be used for grilling small quantities Grill turnspit The turnspit can be used for either spit roasting meat or for kebabs and smaller pieces of meat Full grill The full grill element will be on Pizza The bottom element provides direct heat to the base of pizzas quiches or pies while the fan ensures air is circulated to cook the pizza toppings or pie fillings Bottom heating element The...

Страница 9: ...me thereforeflammablematerialssuchasovengloves tea towels plastic aprons etc should not be stored in the drawer Ovenaccessoriessuchasbakingsheets willalso becomehot thereforecareshouldbetakenwhen removing these items from the drawer whilst the oven is in use or still hot The minute minder The minute minder will mark the end of a timed period with an acoustic alarm The maximum timing is 120 minutes...

Страница 10: ...od During this time an unpleasant odour may be emitted This is quite normal 1 Switch the oven function control knob to traditional cooking function 2 Set the thermostat control knob to MAX 3 Open a window for ventilation 4 Allow the oven to run empty for approximately 45 minutes This procedure should be repeated with the full grill cooking function and the fan cooking function for approximately 5 ...

Страница 11: ...is supplied with an exclusive system which produces a natural circulation of air and the constant recycling of steam This system makes it possible to cook in a steamy environment and keep the dishes soft inside and crusty outside Moreover the cooking time and energy consumption are reduced to a minimum During cooking steam may be produced which can be released when opening the oven door This is ab...

Страница 12: ... burners However thinwalled pans transmit the heat to the food more quickly than thick walled ones Since heat doesn t spread evenly on the pan s bottom the food may only be partially heated Consequently it is advisable to stir the food many times A thick pan bottom prevents partial overheating as it allows sufficient thermic compensation Avoid very small pans Wide and shallow pans are more suitabl...

Страница 13: ...s advisable to place the dish on the lower level for better cooking control This oven is particularly suitable for defreezing rapidly sterilizing preserves homemade jams and finally for drying mushrooms and fruit Cooking in the multi function oven This type of oven permits difrferent types of cooking traditional fanned heat and grilling cooking can therefore be optimized Using the oven For the coo...

Страница 14: ...rature to finish cooking the inside The cooking temperature for white meat can be modera te throughout The degree of cooking can be checked by pressing the meat with a fork if it does not give the meat is cooked At the end of cooking it is advisable to wait at least 15 minutes before cutting the meat in order that the juices are not lost Before serving plates can be kept warm in the oven at minimu...

Страница 15: ... guide Experience will show possible variations to the values set out in the table Nevertheless carefully follow the indications given in the receipe you intend to follow Attention do not place any utensils such as dripping pan cake tins casseroles pyrex dishes aluminium foil or other on the base of the oven when the oven is in use A stagnation of heat would result which would compro mise the resu...

Страница 16: ... On shelf and dripping pan 1500 English roast beef 1500 rare 2 210 2 200 50 60 On grid and dripping pan 1500 medium 2 210 2 200 60 70 On grid and dripping pan 1500 well done 2 210 2 200 70 80 On grid and dripping pan 2000 Shoulder of pork 2 180 2 170 120 150 With rind in dripping pan 1200 Shin of pork 2 180 2 160 100 120 2 pieces in dripping pan 1200 Lamb 2 190 2 175 110 130 Leg in dripping pan 10...

Страница 17: ... Temperature Pieces Weight Quantity Cooking time minutes Lower side TYPE OF DISH Level 4 3 2 1 Cooking times do not include pre heating time A short oven pre heating about 10 minutes is necessary before any cooking 700 Pizza large 1 200 15 25 in baking tray 500 Pizza small 1 200 10 20 in mould on the shelf 500 Flat cake 1 200 15 25 in baking tray Weight gr TYPE OF DISH Cooking time minutes NOTES C...

Страница 18: ...ing a paste cleaner The Burners The burner caps and crowns can be removed for cleaning Wash the burner caps and crowns using hot soapy water and remove marks with a mild paste cleaner A well moistened soap impregnated steel wool pad can be used with caution if the marks are particularly difficult to remove After cleaning be sure to wipe dry with a soft cloth Ignition electrode The electric ignitio...

Страница 19: ... should NOT be used as they may dull the surface finishes Harsh abrasives should also be avoided Never use steam or steam machines to clean the appliance External cleaning Regularly wipe over the control panel oven door and door seal using a soft cloth well wrung out in warm water to which a little washing up liquid has been added To prevent damaging or weakening the door glass panels avoid the us...

Страница 20: ...h only Never use harsh abrasives Once the cleaning is carried out refit the oven door followingtheprocedureinreverse DO NOT clean the oven door while the glass panels are warm If this precaution is not observed the glass panel may shatter If the door glass panel becomes chipped or has deep scratches the glass will be weakened and must be replaced to prevent the possibility of the panel shattering ...

Страница 21: ...nce the cleaning is carried out refit the shelf supports following the procedure in reverse Please ensure the retaining nuts are secure when refitting the shelf support Controls Sundries Periodically check the condition of the flexible pipe of gas connection and make it replaced by skilled technicians as soon as it shows abnormalities Annual replacement is recommended Have the cocks periodically l...

Страница 22: ...ced correctly e g after cleaning Check the main jet is not blocked and the burner crown is clear of food particles Check the burner cap and crown have been replaced correctly e g after cleaning Check that a cooking function has been selected Check that the oven door is completely closed Check that he minute minder control knob is in the position Check that the socket switch or the switch from the ...

Страница 23: ...and Class 2 Sub Class 1 Category I3 Appliance set for use with gas type LPG 28 30 37 mbar Hob Rear left burner semi rapid 2000 W Front left burner ultra rapid triple crown 4000 W Front right burner auxiliary 1000 W Rear right cast iron hotplate Ø 180 mm 2000 W Burner Ø By pass in 1 100 of mm Auxiliary 28 Semi rapid 32 Ultra rapid triple crown 56 By pass diameters Instructions for the installer Nor...

Страница 24: ...ULTING FROM AN INSTALLATION WHICH DOES NOT COMPLY WITH THE RULES IN FORCE Installation environnement Warning This unit can be installed and can work only in constantly ventilated rooms according to rules in force In order to make the gas unit work properly it is necessary that air sufficient to gas combustion can naturally flow in the room The installer must follow the rules in force The air flow ...

Страница 25: ...xtent there is the chance to use a flexible pipe according to the rules in force The flexible pipe must be tightly fixed using clamps according to the rules in force The flexible pipe should be made ready for use in such a way that nowhere it can reach overtemperature other than room temperature higher than 30 C if the flexible pipe to reach the cock must run behind the range it must be installed ...

Страница 26: ...te The plug is to be inserted into a suitable wall socket If you wish to directly connect to the mains you have to interpose an omnipolar switch with a minimum opening between contacts of 3 mm between the unit and the mains complying with the existing regulations The brown live wire originating from the clamp of the appliance junction box must always be connected to the phase of the mains supply I...

Страница 27: ...27 EKM6717X 0 78 kWh 41 min 56 1130 cm 0 79 kWh 43 min 47 ...

Страница 28: ...02 06 Grafiche MDM Forlì www electrolux co ph www electrolux co th ...

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