28
GB
WARNINGS
Do not use the oven door handle to move the appliance, such as to
remove it from the packaging.
The appliance is in class 1 or class 2 subclass 1.
IMPORTANT:
Any adjacent
furniture must be able to withstand high
temperatures (min. 90°C).
If the appliance is to be installed near units, leave the minimum gaps
specified in the table below.
The cooker is fitted with 4 legs for
easy adjustment of height to suit
adjacent
furniture ( fig 5).
Fig. 5
Fig. 6
OVERALL DIMENSIONS
Provision for Ventilation
The room containing the cooker should have an air supply in accordance
with BS 5440: Part 2: 1989. The room must have an opening windows
or equivalent; some rooms may also require a permanent vent. If the
room has a volume between 5 and 10m
3
, it will require an air vent of
50cm
2
effective area unless it has a door which opens directly to the
outside. If the room has a volume of less than 5m
3
, it will require an
air vent of 100cm
2
effective area. If there are other fuel burning
appliances in the same room, BS 5440: Part 2: 1989 should be
consulted to determine air vent requirements. Ensure that the room
containing the cooker is well ventilated, keep natural ventilation holes
or install a mechanical ventilation device (mechanical cooker hood).
Prolonged intensive use of the appliance may call for additional
ventilation, for example opening of a window, or more effective
ventilation, for example increasing the level of mechanical ventilation
where present. This cooker is not fitted with a device for discharging
the products of combustion. Ensure that the ventilation rules and
regulations are followed. Excess steam from the oven, vents out at
the top back edge of the cooker, so make sure that the walls behind
and near the cooker are resistant to heat, steam and condensation.
Your cooker must stand on a flat surface so that when it is in position
the hob is level. When in position check that the cooker is level by
using a spirit level and adjust the 2 feet at the rear and the 2 feet at
the front if necessary. It is important that the cooker is stable and level
for the overall cooking performance.
Remember that the quantity of air necessary for combustion must
never be less than 2m
3
/h for each kW of power (see total power in
kW on the appliance data plate fig. 6 ).
Gas Safety (Installation & Use) Regulations
It is the law that all gas appliances are installed by competent persons
in accordance with the current edition of the Installation & Use
Regulations. It is in your interest and that of safety to ensure
compliance with the law.
In the UK, CORGI registered installers work to safe standards of
practice.
The cooker must also be installed in accordance with BS 6172: 1990.
Failure to install the cooker correctly could invalidate the warranty
liability claims and could lead to prosecution.
This appliance shall be installed in accordance whit the regulations
in force and only in a well-ventilated space. Read the instructions
before installing or using this appliance.
IMPORTANT
This cooker is supplied for use on Natural Gas Only and cannot be
used for any other gas without modification.
Conversion for use on LPG and other gases must only be undertaken
by a qualified person. For information for use on other gases contact
your local Service Centre.
The cooker must be installed by a qualified person in accordance with
the Gas Safety (Installation and Use) (Amendment) Regulations 1990
and the relevant building/I.E.E. Regulations.
Failure to install the appliance correctly could invalidate any
manufacturers warranty and lead to prosecution under the above
quoted regulations.
Gas Connection
Prior to installation, ensure that the local distribution conditions (nature
of the gas and gas pressure) and the adjustment conditions are
compatible. The adjustment conditions for this appliance are stated
on the rating plate which can be found
on the inside of the front
appliance drawer
.
This appliance is not designed to be connected to a combustion
products evacuation device. Particular attention should be given to
the relevant requirements regarding ventilation.
Connection to the cooker should be made with an approved appliance
flexible connection to BS 669. Models for use with LPG should be
fitted with a hose suitable for LPG and capable of withstanding 50mbar
pressure. A length of 0.9 to 1.25m is recommended. The length of
hose chosen should be such that when the cooker is in situ, the hose
does not touch the floor.
The temperature rise of areas at the rear of the cooker that are likely
to come in contact with the flexible hose do not exceed 70
0
C.
Gas pressure may be checked on a semi-rapid hob burner. Remove
the appropriate injector and attach a test nipple. Light the other burners
and observe that the gas pressure complies with the gas standards
in force.
*
INSTRUCTIONS
FOR
THE USER
ADJ. MAX 15mm
CONNECTION
1000
950
600
890
min. 20mm
min.100
min. 50 mm
min. 50 mm
min. 650 mm
min. 400 mm
min. 20mm
Содержание EKM 10420 X
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