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electrolux
Using the ceramic glass hob
Ceramic hob cooking zones
Ceramic glass surface
The glass is hard, and has been tem-
pered to withstand heat, cold and tem-
perature shocks. But like all glass it is
sensitive to impact. Do not stand on the
ceramic glass surface.
If scratches or cracks are noticed,
disconnect the cooker from the electri-
cal supply to avoid the possibility of elec-
tric shock and call you nearest Service
Force Centre.
Keep all objects and materials which
can melt away from the cooking surface,
e.g. plastics, aluminium foil.
Care should be taken when prepar-
ing food or drinks containing sugar. If
anything of this nature accidentally
comes into contact with the ceramic
surface it must be scraped off immedi-
ately while still hot and wiped away to
avoid damage to the surface.
Energy consumption
To save energy, you should:
-
use only cooking and frying utensils
with smooth, flat bases.
-
place pots and pans in position be-
fore switching on the cooking zone.
-
wherever possible, cover pots and
pans with a lid.
-
switch off the cooking zone a few
minutes before the end of the cook-
ing time, in order to make use of the
residual heat.
-
use the residual heat of the cooking
zones for keeping food warm or for
melting.
-
position pots and pans centrally on
the cooking zones.
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