12
4 - AOFP201RU blast freezers (for use with remote unit)
External dimensions:
Width
40.94"
1040 mm
Depth with door closed
37.60"
955 mm
Depth with door open
55.96"
1421.5 mm
Height
70.20"
1783 mm
Cell dimensions:
Width
20.69"
525.5 mm
Depth
27.75"
705 mm
Height
57.20"
1453 mm
Productivity (according to specifications) (*):
Minutes
120 minutes
Pounds
220.46lbs/100Kg
PANS:
20" x 25" x 2 1/2"
530mm x 650mm x 65mm.
Number of pans
20
18" x 26"
457.2mm x 660.4mm
Number of Pans
20
Power supply voltage
208V/3ph/60HZ
Total Power
1440 watts
Refrigerant type
R404A
No. of defrostings in 24 hours 3
High side design pressure
370psig
Low side design pressure
174psig
(*) The total weight of the chilled product has been placed on the
pans with a height 1.57"/40 mm. Unit running at 100.4°F (+38°C)
ambient temperature. Following NSF rule number seven (7), the
product has been chilled from 140°F /60°C to 39.2°F /4°C in
shown minutes.
Maximum room temperature:
100.4°F/+38°C
Thermostatic valve (i.e.type DANFOSS)
type
067B4004
Orifice for valve (i.e.type DANFOSS)
type
067B2089
Thermostatic element (i.e.type DANFOSS) type
067B3358
RECOMMENDED COOLING UNIT SPECIFICATIONS
FOR CUSTOMER SUPPLIED COMPRESSOR
Refrigerant power HMBP [W]
17000
condensation temp. at 113°F/+45°C
evaporation temp. at 23°F/-5°C
suction gas temp. at 68°F/20°C
without liquid subcooling
Refrigerant power HMBP [W]
9050
condensation temp. at
113°F/+45°C
evaporation temp. at -4°F/-20°C
suction gas temp. 68°F/20°C
without liquid subcooling
Refrigerant power HMBP [W]
5570
condensation temp. 113°F/+45°C
evaporation temp. at -22°F/-30°C
suction gas temp. at 68°F/20°C
without liquid subcooling
A.2.3 PHYSICAL SAFETY FEATURES, HAZARDS
The appliance has no sharp or projecting parts.
DANGER! DO NOT REMOVE.
There are guards on the units to
prevent access to components which require air movement.
WEAR PROTECTIVE GLOVES WHEN UNPACKING
AND INSTALLING THE APPLIANCE.
Read these instructions carefully before
attempting installation. Installation and initial startup should be
performed by a qualified installer. Unless the installation
instructions for this product are followed by a qualified service
technician (a person experienced in and knowledgable with the
installation of commercial equipment) then the terms and
conditions on the Manufacturer's Warranty will be rendered void
and no warranty of any kind shall apply.
IF IN DOUBT PLEASE CONTACT LOCAL SERVICE
AGENCY.
B.1.1 IMMEDIATELY INSPECT FOR SHIPPING DAMAGE
The container should be examinded for damage before and
during unloading. The freight carrier has assumed responsibility
for its safe transit and delivery. If damaged equipment is
received, either apparent or concealed, a claim must be made
with the delivering carrier. Apparent damage or loss must be
noted on the freight bill at the time of delivery. The freight bill must
then be signed by the carrier representative (Driver). If the bill
is not signed, the carrier may refuse the claim. The supply can
supply the necessary forms. A request for inspection must be
made to the carrier within 15 days if there is concealed damage
or loss that is not apparent until after the equipment is uncrated.
The carrier should arrange an inspection. Be certain to hold all
contents plus all packing material. Under no circumstances
should a damaged appliance be returned to the manufacturer
without prior notice and written authorization.
CAUTION:
The operations described below should be carried out in
compliance with current safety regulations, with reference
both to the equipment used and the operating procedures.
IMPORTANT: Before moving the appliance, make sure that
the load-bearing capacity of the lifting equipment to be used
is suitable for the weight of the appliance.
B.1.2 REMOVING THE PACKAGING (see picture 1)
FIG.1
B.1 INSTALLATION
1
