All panelwork is
metal made.
Hot water spout. Hot water
feature comes with water
tempering valve (special
order). This feature
prevents dangerous hot
water sprays and
simultaneously maintains
the correct hot water
temperature for tea and
americanos. This feature
also increases the steam
output by up to 35%.
Touch pad
(electromechanical): 1
button for semi-automatic
brewing, 4 buttons for
automatic coffee portion
control, 1 button for
automatic hot water
portion control.
Extra high boiler capacity.
Standard is 14 litre on two
group and 8 litre on
1 group machines. All
commercial ECM
machines come
exclusively with a
generously dimensioned
thermosyphon system.
Two high quality steam
valve / wand assemblies.
Dual pressure gauge for
boiler and pump pressure.
High quality espresso
brewing group. On special
order: ECM’s patented
TAGH system for precise
and easy temperature
setting for each individual
coffee brewing group.
Drip tray can be positioned
to two different levels: this
allows use both of typical
Italian espresso cups up
to extra-tall 24 oz. cups.
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