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2. Product Introduction
2.1 Top View
2.2 Control Panel
2.3 Working Theory
Induction cooking is a safe, advanced, efficient, and economical cooking technology. It works by elec-
tromagnetic vibrations generating heat directly in the pan, rather than indirectly through heating the
glass surface. The glass becomes hot only because the pan eventually warms it up.
iron pot
magnetic circuit
ceramic glass plate
induction coil
induced currents
1. Max. 1300/1500W zone
2. Max. 2300/2600W zone
3. Max. 3000/3600W zone
4. Glass plate
5. Control panel
6. ON/OFF control
1.
On/Off control
2.
Timer control
3.
Boost
4. Heating zone selection controls
5. Power / Timer regulating key
6. Keylock control
V.1
