25
Installation and Operation of Flexible Batch Broiler
With Touch Screen Control
D-2. Daily Cleaning
Daily cleaning should also include all items listed in the 4 hour cleaning schedule.
1
2
2
1
Discharge Hood and
Chute: Remove hood
and chute completely,
clean and replace.
Discharge Pan: Slide
pan up and out of
keyhole slots. Clean
and replace.
Engage hooks on pins
for reinstallation of
chute
Grease Pans: Remove top
“V” pan and lower collection
pan. Clean both pans, area
and replace.
Caution: Very Hot!
Wait for pan to cool
before removal.
Discharge Grease Pan: Tilt up to
un-hook and pull forward for removal.
Clean pan, area and replace.
Be sure to tilt up and push all the way
back during re-installation!
