7
Installation and Operation of Flexible Batch Broiler
II. INSTALLATION INSTRUCTIONS
A. QUALIFIED PERSONNEL
These installation instructions are for the use of qualified
installation and service personnel only. Installation or
service by other than qualified personnel may result in
damage to the broiler and/or injury to the operator.
Qualified installation personnel are those individuals,
firms, companies or corporations which either in person or
through an agent is engaged in and responsible for:
• The installation or replacement of gas piping or
the connection, installation, repair or servicing of
equipment, who are experienced in such work,
familiar with all precautions required, and have
complied with all requirements of state and local
authorities having jurisdiction. See: National Fuel
Gas Code NFPA 54 (ANSI Z223.1).
• The installation of electrical wiring from the electric
meter, main control box or service outlet to the
electrical appliance. Qualified installation personnel
must be familiar with all precautions required and
have complied with all requirements of state and
local authorities having jurisdiction. See: National
Electrical Code, ANSI/NFPA70.
• This appliance is not intended for use by persons
(including children) with reduced physical, sensory
or mental capabilities, or lack of experience
and knowledge, unless they have been given
supervision or instruction concerning use of
the appliance by a person responsible for their
safety.
The installation must conform with local codes, or in
the absence of local codes, with the National Fuel Gas
Code, ANSI Z223.1/NFPA 54, or the Natural Gas and
Propane Installation Code, CSA B149.1 as applicable,
including:
• The appliance and its individual shutoff valve must
be disconnected from the gas supply piping system
during any pressure testing of that system at test
pressures in excess of ½ psi (3.5 kPa).
• The appliance must be isolated from the gas supply
piping system by closing its individual manual
shutoff valve during any pressure testing of the
gas supply piping system at test pressures equal
to or less than ½ psi (3.5 kPa).
For a broiler mounted on casters, the installation
shall be made with a connector that complies with the
Standard for Connectors for Movable Gas Appliances,
ANSI Z21.69/CSA 6.16 and a quick-disconnect device
that complies with the Standard for Quick-Disconnect
Devices for Use with Gas Fuel, ANSI Z21.4/CSA 6.9.
When installing the broiler with casters and quick-
disconnect hose, adequate means must be provided
to limit the movement of the broiler without depending
on the connector and the quick disconnect device or
its associated piping to limit the broiler movement. A
means for restraining may be attached to the vertical
portion of the base frame in the rear of the broiler.
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