Electric deep fryer
8
Frying non-frozen food
CHIPS
half portion
700g
190
8-10
full portion
1300g
190
14-16
FISH
Scampi tails
600g
175
10-12
Squid
600g
175
8-10
Sole (3)
500g
175
6-8
MEAT
Pork cutlets
500g
175
8-9
Chicken pieces
500g
175
8-10
Meat balls
700g
175
8-10
VEGETABLES Artichokes
400g
150
15-17
Cauliflower
600g
150
10-11
Mushrooms
500g
150
8-10
Aubergines
200g
150
9-11
Courgettes
500g
150
13-15
Type of food
Maximum
quantity
Temperature
°C
Time in
minutes
Please remember that the cooking times and temperatures are approximate, and must
be adjusted according to the quantity of food and personal tastes.
Frying frozen foods
• Due to their extremely low temperature, frozen foods inevitably lower the
temperature of the oil. For good results each time you fry, we recommend you
do not exceed the maximum quantities set out in the following table.
•
Frozen foods are frequently covered with a coating of ice crystals
which must be removed before cooking.This can be done by shaking
the basket
. Lower the basket very slowly into the oil, to ensure that the oil
does not boil over.
Place the fryer lid on the fryer after the basket has been placed inside the fryer.
The cooking times are approximate and must be varied according to the initial
temperature of the food being fried and according to the temperature recommen-
ded by the frozen food producer.
CHIPS
1300 g
190
18 - 20
POTATO CROQUETTES
700 g
190
9 - 11
FISH
Fish-fingers
500 g
190
7 - 8
MEAT
Chicken pieces
300 g
180
5 - 6
Type of food
Maximum
quantity
Temperature
°C
Time in
minutes
Содержание F14427CZ
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