Version 1 29/5/2019
13
MICROWAVE COOKING
1.
Place the food to be cooked in a suitable microwave safe
container and cover.
2.
Pull open the door, place the container in the centre of the
glass turntable and securely close the oven door.
3.
Press the MICROWAVE (
) button, and the power level
flashes in the display. Turn the FUNCTION knob to select
the power level of choice (see ‘Power levels’ table for
options).
4.
Press the START / CONFIRM (
) button to save the
setting and turn the FUNCTION knob until the required
cooking time is displayed (5 seconds to 95 minutes).
Please note that the increments that the timer increases
varies depending on the length of cooking time required
(see ‘Time increment’ table). For example, when choosing
a cooking time between 1 and 5 minutes the timer will
increase in increments of 10 seconds.
5.
Press the START / CONFIRM ( ) button. A bleep will be
heard, the microwave will start to cook and the timer will
start to count down.
6.
Cooking can be interrupted to stir the contents or check
cooking progress by opening the door. Settings will be
retained and cooking will restart when the door is closed
and the START / CONFIRM ( ) button is pressed.
7.
After the cooking time has finished, five bleeps will sound
and the microwave will turn off automatically.
8.
Allow food to stand for 30 seconds to one minute before
stirring or serving.
9.
The oven can be stopped at any time by pressing the
STOP / CLEAR / ECO ( ) button, or by opening the door.
Pressing the STOP / CLEAR / ECO ( ) button twice will
clear settings and stop the cooking programme.
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