Dehler D44, Руководство пользователя

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Yacht Manual Dehler 44
4 - 68
5. FIRE PROTECTION---------------------------------------------------------------------------------------------------- 49
5.1 F
IRE
P
REVENTION
--------------------------------------------------------------------------------------------------------- 49
5.2 A
CTIVE FIRE PROTECTION
------------------------------------------------------------------------------------------------ 49
5.3 F
IREFIGHTING
-------------------------------------------------------------------------------------------------------------- 50
5.4 I
N THE EVENT OF FIRE IN THE GALLEY
---------------------------------------------------------------------------------- 51
5.5 I
N THE EVENT OF FIRE IN THE ENGINE COMPARTMENT
--------------------------------------------------------------- 51
5.6 I
N THE EVENT OF FIRE IN THE LIVING AREA
---------------------------------------------------------------------------- 51
6. HEATING ---------------------------------------------------------------------------------------------------------------- 52
6.2 D
ISPENSING PUMP
/F
ILTER
------------------------------------------------------------------------------------------------ 53
6.3 T
EMPERATURE CONTROL
------------------------------------------------------------------------------------------------- 53
7 . HULL OPENINGS, SEA COCKS ----------------------------------------------------------------------------------- 54
7.1. Leak stoppers ------------------------------------------------------------------------------------------------------ 55
8. ANCHORING, TOWING AND MOORING SYSTEMS-------------------------------------------------------- 56
8.1 A
NCHOR
------------------------------------------------------------------------------------------------------------------ 56
8.2 S
ECOND ANCHOR
---------------------------------------------------------------------------------------------------------- 56
8.3 M
OORING ROPES
----------------------------------------------------------------------------------------------------------- 56
8.4 T
OW ROPES
----------------------------------------------------------------------------------------------------------------- 56
9. ENVIRONMENTAL PROTECTION ------------------------------------------------------------------------------ 57
9.1 F
UEL AND OIL
-------------------------------------------------------------------------------------------------------------- 57
9.2 R
UBBISH
-------------------------------------------------------------------------------------------------------------------- 57
9.3 N
OISE
------------------------------------------------------------------------------------------------------------------------ 57
9.4 B
ACKWASH
----------------------------------------------------------------------------------------------------------------- 57
9.5 E
XHAUST FUMES
----------------------------------------------------------------------------------------------------------- 57
9.6 A
NTIFOULING
P
AINT
----------------------------------------------------------------------------------------------------- 58
9.7 P
AINT REMOVER
----------------------------------------------------------------------------------------------------------- 58
9.8 H
OLDING TANK
------------------------------------------------------------------------------------------------------------ 58
10. TEN GOLDEN RULES FOR WATER SPORTS ENTHUSIASTS------------------------------------------- 59
11. MAINTENANCE, REPAIRS AND CLEANING ---------------------------------------------------------------- 60
11.1 H
ULL
,
DECK
--------------------------------------------------------------------------------------------------------------- 60
11.2 C
LEANING
----------------------------------------------------------------------------------------------------------------- 60
11.3 V
ENTILATION
------------------------------------------------------------------------------------------------------------- 60
11.4 R
IGGING
------------------------------------------------------------------------------------------------------------------- 60
11.5 C
ARE OF THE
S
AILS
------------------------------------------------------------------------------------------------- 61
11.6 E
NGINE AND PROPELLER
------------------------------------------------------------------------------------------- 61
11.6.1 Interval between engine servicing ---------------------------------------------------------------------------- 62
11.6.2 Exhaust system /Maintenance --------------------------------------------------------------------------------- 62
11.7 E
LECTRICITY
-------------------------------------------------------------------------------------------------------------- 62
11.8 H
OSE CLAMPS
------------------------------------------------------------------------------------------------------------- 63
11.9 H
EAT EXCHANGER
-------------------------------------------------------------------------------------------------------- 63
11.10 P
UMP
WC---------------------------------------------------------------------------------------------------------------- 64
11.11 H
OLDING TANK
---------------------------------------------------------------------------------------------------------- 64
11.13 P
AINT
--------------------------------------------------------------------------------------------------------------------- 64
11.14 W
ORN AND SPARE PARTS
---------------------------------------------------------------------------------------------- 64
11.15 H
ULL OPENINGS
--------------------------------------------------------------------------------------------------------- 64
11.16 R
EPAIRS
------------------------------------------------------------------------------------------------------------------ 65
12. WINTER STORAGE ------------------------------------------------------------------------------------------------- 65
13. FINAL REMARKS AND TIPS ------------------------------------------------------------------------------------- 65
14. WARRANTY CARD -------------------------------------------------------------------------------------------------- 67
15. MANUFACTURERS’ INFORMATION -------------------------------------------------------------------------- 68