damian SNACK EUROPA, Установка и обслуживание

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Serie "EUR7"
Page 16
Rev. M - 01
R
OUTINE MAINTENANCE AND LUBRICATION
During the maintenance and lubrication operations, do not perform any operation other than
those indicated.
See Figure 5 for the references in parentheses.
Symbol Periodicity Check Lubricate

1 month
- Correct operation of the door safety switch

3 months
- Correct operation of the sliding panel closing
and opening microswitches
- Check/cleaning of vending sensors (FTCA)

1 year
- Check/cleaning of the refrigeration unit
condenser fins.
N.B. (cut the periodicity by half for installations in
especially dusty locations)
- S
AFETY SWITCH CHECK
(

)
During the safety switch check, do not perform any operations other than those indicated.
Check correct operation of the safety switch (15) by opening and reclosing the door with the
vending machine on; make sure that the vending machine turns off when the door is being
opened and that it turns on again only after it has been closed completely.
- S
LIDING PANEL CHECK
(

)
Sliding panel (10) operation can be checked by performing a door closing and opening test
(see: programm.-> diagnostics ->Sliding panel test).
- C
HECK
/
CLEANING OF
„FTCA‟
VENDING SENSORS
(

)
To clean the LED barriers of the FTCA system (3), which are protected/hidden by the
sliding anti-theft panel during normal operation, it is necessary to open it, performing a
sliding panel (10) opening test (see: programm.-> diagnostics ->Sliding panel test). After
opening the sliding panel (10), use a brush to gently clean the LEDS (3), removing dust or
dirt that might obstruct passage of the light emitted by the LEDS.
- C
HECK
/
CLEANING OF THE REFRIGERATION UNIT CONDENSER
(

)
Turn the vending machine off using the main switch, access the refrigeration, inspect the
condenser and clean it if necessary, removing any residues with a brush or
suctioning/blowing air. Make sure that dust is not raised during these operations; turn the
vending machine back on only after having replaced the refrigeration unit in its normal work
position.
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