7
OPERATION
1
Connect the main lead to an electrical outlet.
2
After placing the food in a suitable container, open the oven door and put it on the glass tray.
The glass tray must always be in place during cooking.
3
CLOSE THE DOOR securely.
4
Choose cooking power level by setting V.P.C.
knob to the desired position.
Refer to cookbook for recommended power
levles.
5
Determine cooking time. Consult cookbook for
recipe timing.
¢”
Oven light turns on and cooling fan starts to
operate. Microwave cooking starts.
6
You may open the door while the oven is
operating. As soon as the door is opened, the
safety mechanisms stop the generation of
microwave power and the operation of cooking
timer. If you wish to change the time during
cooking, simply adjust the Timer to the desired
time.
7
When the timer reaches zero, a bell will ring and
the unit will turn off.
¢”
Oven light turns off.
If additional cooking time is needed and the
door is closed, the oven will auto matically start
when the Timer is reset.
NOTE :
1. When setting Timer for less than 2 minutes, turn the
Timer past 2 minutes and then return to the correct
timer position.
2. Various clicking noises may be heard when turning
the V.P.C. Knob. This is normal and does not affect
Variable power cooking
ON and OFF cycle time of mechanicial V.P.C. switch is 30 seconds.
When the V.P.C. knob is set to the desired position and timer knob turns to the desired position, the V.P.C
switch has a cycle (ON/OFF time (sec)) listed below.
0
1
2
3
4
5
6
10
15
20
25
30
35
Variable power setting
ON/OFF time (SEC)
POWER
(HIGH)
30/0
100%
(MED HIGH)
23.2/6.8
77%
(MEDIUM)
16.5/13.5
55%
(DEFROST)
9.8/20.2
33%
(WARM)
5/25
17%
