24
Deluxe Features
Wall Oven
Dacor
Guide: Cook by Food
Your oven is equipped with a great convenience: the Dacor
Guide Cooking System. Dacor
Guide takes
a lot of the guesswork out of cooking. You select the type of food, and the oven will set the temperature
and mode and show you the amount of time required to cook it.
How to Use Dacor
Guide:
•
Before you turn on the oven, position the racks.
•
If you have a
double oven, press the
UPPER
ON/OFF
or
LOWER ON/OFF
key to select
the oven you want to use.
•
Press the
DACOR GUIDE
key.
•
Select the category of food you want to
cook. For example:
MEAT
.
•
If you select
BAKERY
or
MEAT
, the oven
will ask you to pick a bakery or meat cate-
gory. For example:
BEEF/VEAL
. If you did
not select
BAKERY
or
MEAT
, go to the next
step.
•
To select the specific type of food, press the
correct number on the number keypad.
MAX
BROIL
PURE
CONVECTION
PURE
CONV/SEAR
BAKE
DACOR
GUIDE
MAIN
MENU
12:25
PM
S
UPPER
T
LOWER
FISH
POULTRY
MEAT
BAKERY
POTATOES
PIZZA
DACOR GUIDE
DACOR GUIDE HAS PRESET TEMERATURES, TIMES,
AND MODES FOR VARIOUS FOODS.
SELECT A CATEGORY
LAMB
PORK
BEEF/VEAL
MEAT OPTIONS
SELECT A MEAT CATEGORY
LAMB
PORK
BEEF/VEAL
[1] BEEF TRI-TIP RAOST 2-5 LBS
[2] MEATLOAF
[3] STANDING RIB ROAST 1-6 LBS
[4] STANDING RIB ROAST 7-13
[5] BEEF RUMP ROAST 2-6 LBS
[6] WHOLE BEEF FILLET 3-6 LBS
[7] RACK OF VEAL 4-6 LBS
[8] VEAL LOIN 2-4 LBS
[9] VEAL SHOULDER 2-5 LBS
Содержание Wall Oven
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