130
COOKIES AND BISCUITS BURNT
ON THE BOTTOM
Oven door was opened too often
Dark, absorbent pan was used
Incorrect rack position. Pan is too close to the
heat source
Standard Bake, Convection Bake, Bake or
Surround Convection Bake mode is being used
Pan is too large and too close to element
Set minute timer to shortest recommended time
and look through window to check doneness
Use shiny, reflective pans with low sides
Check cookies by looking through the oven
door’s window instead of opening door
Use recommended rack position and use Pure
Convection
™
.
Use smaller pan
COOKIES AND BISCUITS ARE TOO
BROWN ON TOP
Rack position is too high
Oven is not fully preheated
The pan’s sides are too high
Use the rack positions recommended in
this guide
Allow oven to preheat fully before placing
food in the oven
Use recommended pan size
CAKE SIDES ARE BURNT AND CAKES
ARE NOT DONE IN THE CENTER/ CAKES
BURST ON TOP
Oven is too hot
Reduce temperature
POOR VOLUME FOR CAKES AND
BAKED GOODS
Too little flour
Too much liquid
Oven is too hot
Measure ingredients carefully
Lower oven temperature
UNEVEN CAKE SHAPE
Batter spread unevenly
Oven rack is not level
Shake pan lightly to even out batter
Make sure oven rack is properly in place
Place cakes in center of oven rack for best result
CAKE TEXTURE IS TOUGH OR CRUMBLY
Too much flour
Too little sugar or shortening
Batter overmixed
Decrease flour
Increase sugar or fat
Do not overmix batter- use recommended
mix times
COOKIES ARE TOO CRISP
Low moisture in product
High sugar and fat content
Thin shape
Baked too long
Increase liquid
Decrease sugar or fat
Cut/roll larger pieces
Decrease baking time
COOKIES ARE TOO SOFT
Too much liquid
Low sugar or fat
Underbaked
Large/ thick shape
Decrease liquid
Increase sugar or fat
Increase cooking time
Cut slightly smaller
Common Baking Problems and Solutions
Problem
Reason
Solution
Содержание Discovery Wall Ovens
Страница 1: ...Discovery Wall Ovens...
Страница 28: ...Bakery Cakes...
Страница 39: ...Bakery Pastries...
Страница 48: ...Bakery Cookies...
Страница 59: ...Bakery Breads 1...
Страница 67: ...Bakery Breads 2...
Страница 74: ...Souffles...
Страница 78: ...Meat Beef Veal...
Страница 88: ...Meat Pork...
Страница 93: ...Meat Lamb...
Страница 99: ...Poultry...
Страница 110: ...Fish...
Страница 119: ...Potatoes...
Страница 123: ...Pizza...
Страница 127: ...Multiple Rack Meals...