6
Warm
To keep food warm, turn the temperature dial to Warm; turn the function dial to
Warm and set the ON/Toast Shade dial to the always ON position . The
oven indicator light will turn on . Preheat oven for five minutes .
Toast
To toast, make sure the oven rack is in the upper position, as indicated in the dia-
gram . If toasting two items, center them in the middle of the rack . Four items should
be evenly spaced – two in front, two in back . Six items should be evenly spaced –
three in front, three in back .
Shade Selection
Turn temperature dial to Toast . Set function dial to Toast . Turn the ON/Toast Shade
dial to desired shade setting from light to dark within the marked settings on this
dial . This will turn on the toaster oven broiler and the oven indicator light will turn on .
Stop Toasting
When the toasting cycle is finished, the oven will ring once and turn off . If you wish
to stop the toasting cycle before it is finished, simply turn the ON/Toast Shade dial
to OFF . The toaster oven broiler will cancel your toast cycle .
Important Notes on Toasting
The oven rack must be in the upper position as indicated in the diagram on this
page .
CLEANING AND MAINTENANCE
Always allow the oven to cool completely before cleaning .
1 . Always unplug the oven from the electrical outlet .
2 . Do not use abrasive cleaners, as they will damage the finish . Simply
wipe the exterior with a clean, damp cloth and dry thoroughly . Apply the
cleansing agent to a cloth, not directly onto the toaster oven, before cleaning .
3 . To clean interior walls, use a damp cloth and a mild liquid soap solution
or a spray solution on a sponge . Never use harsh abrasives or corrosive
products . These could damage the oven surface . Never use steel wool pads,
etc ., on interior of oven .
4 . To remove crumbs, slide out the crumb tray and discard crumbs . Wipe clean and
replace . To remove baked-on grease, soak the tray in hot, sudsy water or use
nonabrasive cleaners . Never operate the oven without the crumb tray in place .
5 . Wire rack, baking pan and crumb tray should be handwashed in hot, sudsy water
or use a nylon scouring pad or nylon brush .
6 . Never wrap the cord around the outside of the oven . Use the cord storage cleats
on the back of the oven .
7 . Any other servicing should be performed by an authorized service representative .
IMPORTANT
After cooking greasy foods and after your oven has cooled, always clean top interior
of oven . If this is done on a regular basis, your oven will perform like new . Removing
the grease will help to keep toasting consistent, cycle after cycle .
All of our recipes have been tested in our kitchen and are specially developed to
work in the Cuisinart
®
Convection Toaster Oven Broiler . These mouth-watering
recipes are just a sampling of what this appliance can do .
OVEN RACK AND PAN POSITION DIAGRAMS
Each recipe gives you step-by-step directions and will even tell you where the
oven rack and pan should be positioned for best results . Please refer to the
diagram below for oven rack positions .
UPPER POSITION FOR BAKING
NOTE:
For chicken or other large
items the pan or rack can be in the
lower position .
LOWER POSITION FOR BAKING
POSITION FOR BROILING
POSITION FOR TOASTING
WARNING: Placing the rack in the bottom position or in the top
position with the rack upward while toasting may result in a fire. Refer
to rack position diagram for proper use.
Warm
To keep food warm, turn the temperature dial to Warm; turn the function dial to
Warm and set the ON/Toast Shade dial to the always ON position . The
oven indicator light will turn on . Preheat oven for five minutes .
Toast
To toast, make sure the oven rack is in the upper position, as indicated in the dia-
gram . If toasting two items, center them in the middle of the rack . Four items should
be evenly spaced – two in front, two in back . Six items should be evenly spaced –
three in front, three in back .
Shade Selection
Turn temperature dial to Toast . Set function dial to Toast . Turn the ON/Toast Shade
dial to desired shade setting from light to dark within the marked settings on this
dial . This will turn on the toaster oven broiler and the oven indicator light will turn on .
Stop Toasting
When the toasting cycle is finished, the oven will ring once and turn off . If you wish
to stop the toasting cycle before it is finished, simply turn the ON/Toast Shade dial
to OFF . The toaster oven broiler will cancel your toast cycle .
Important Notes on Toasting
The oven rack must be in the upper position as indicated in the diagram on this
page .
CLEANING AND MAINTENANCE
Always allow the oven to cool completely before cleaning .
1 . Always unplug the oven from the electrical outlet .
2 . Do not use abrasive cleaners, as they will damage the finish . Simply
wipe the exterior with a clean, damp cloth and dry thoroughly . Apply the
cleansing agent to a cloth, not directly onto the toaster oven, before cleaning .
3 . To clean interior walls, use a damp cloth and a mild liquid soap solution
or a spray solution on a sponge . Never use harsh abrasives or corrosive
products . These could damage the oven surface . Never use steel wool pads,
etc ., on interior of oven .
4 . To remove crumbs, slide out the crumb tray and discard crumbs . Wipe clean and
replace . To remove baked-on grease, soak the tray in hot, sudsy water or use
nonabrasive cleaners . Never operate the oven without the crumb tray in place .
5 . Wire rack, baking pan and crumb tray should be handwashed in hot, sudsy water
or use a nylon scouring pad or nylon brush .
6 . Never wrap the cord around the outside of the oven . Use the cord storage cleats
on the back of the oven .
7 . Any other servicing should be performed by an authorized service representative .
IMPORTANT
After cooking greasy foods and after your oven has cooled, always clean top interior
of oven . If this is done on a regular basis, your oven will perform like new . Removing
the grease will help to keep toasting consistent, cycle after cycle .
All of our recipes have been tested in our kitchen and are specially developed to
work in the Cuisinart
®
Convection Toaster Oven Broiler . These mouth-watering
recipes are just a sampling of what this appliance can do .
OVEN RACK AND PAN POSITION DIAGRAMS
Each recipe gives you step-by-step directions and will even tell you where the
oven rack and pan should be positioned for best results . Please refer to the
diagram below for oven rack positions .
UPPER POSITION FOR BAKING
NOTE:
For chicken or other large
items the pan or rack can be in the
lower position .
LOWER POSITION FOR BAKING
POSITION FOR BROILING
POSITION FOR TOASTING
WARNING: Placing the rack in the bottom position or in the top
position with the rack upward while toasting may result in a fire. Refer
to rack position diagram for proper use.
