7
6
The chart below lists recommended amounts, cooking times and temperatures for various types of food that can be AirFried in the Cuisinart
®
Compact AirFryer Toaster Oven . If portions exceed recommendations, you can toss occasionally while cooking to ensure the crispiest, most
even results . Smaller amounts of food may require less time .
NOTE:
AirFrying doesn’t require oil, but a light coating can enhance browning and crispiness . Use an oil sprayer or a nonstick cooking spray to
keep it extra light . A pastry brush can also be used to evenly coat foods with a little oil . Alternatively, pour a little oil into a bowl, add food, and toss .
AIRFRYER CHART
FOOD
RECOMMENDED AMOUNT
TEMPERATURE
TIME
Bacon
8 slices
400ºF (200°C)
8 to 10 minutes
Chicken Wings
1
½
to 2 pounds (680 to 907 g), about 24 wings
MAX AMOUNT: 2½ pounds (1 .1 kg)
400ºF (200°C)
20 to 25 minutes
Frozen Appetizers, (e .g ., popcorn
shrimp, mozzarella sticks, etc .)
1 to 1½ pounds (454 to 680 g),
about 20 to 28 frozen mozzarella sticks
450ºF (230°C)
5 to 10 minutes
Frozen Chicken Nuggets
1 to 1½ pounds (454 to 680 g),
about 28 to 42 frozen chicken nuggets
400ºF (200°C)
10 to 15 minutes
Frozen Fish Sticks
1 to 1½ pounds (454 to 680 g),
about 16 to 24 frozen fish sticks
400ºF (200°C)
8 to 10 minutes
Frozen Fries
1 to 1½ pounds (454 to 680 g)
MAX AMOUNT: 2 pounds (907 g)
450ºF (230°C)
15 to 25 minutes
Frozen Steak Fries
1 to 1½ pounds (454 to 680 g)
MAX AMOUNT: 2 pounds (907 g)
450ºF (230°C)
15 to 25 minutes
Hand-Cut Fries
1 to 1½ pounds (454 to 680 g), about 2 to 3 medium
potatoes, cut into ¼-inch (0 .6 cm) thick pieces,
about 4 inches (10 cm) long
400ºF (200°C)
20 to 25 minutes
Hand-Cut Steak Fries
1 to 1½ pounds (454 to 680 g), about 2 to 3 medium
potatoes, cut into eighths lengthwise
400ºF (200°C)
20 to 25 minutes
Shrimp
1 pound (454 g), about 16 extra-large shrimp
350ºF (180°C)
5 to 10 minutes
Tortilla Chips
6, 5-inch (12 .5 cm) tortillas cut into fourths
400ºF (200°C)
5 to 6 minutes, toss halfway through
