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620906904
WARNING: If repairs are to be made to a product system, remove quick disconnects from
the applicable product tank, then relieve the system pressure before proceeding. If repairs
are to be made to the CO
2
system, stop dispensing, shut off the CO
2
supply, then relieve the
system pressure before proceeding. If repairs are to be made to the refrigeration system, make sure
electrical power is disconnected from the unit.
TROUBLESHOOTING
IMPORTANT: Only qualified personnel should service internal components or electrical wiring.
Trouble
Probable Cause
Remedy
NOTE: should your unit fail to operate properly, check that there is power to the unit and that the
hopper contains ice. If the unit does not dispense, check the following chart under the
appropriate symptoms(s) to aid in locating the defect.
BLOWN FUSE OR CIRCUIT
BREAKER.
A. Short circuit in wiring (115V
circuit).
A. Replace defective wiring.
BREAKER.
B. Defective agitator motor.
B. Replace agitator motor.
SLUSHY ICE. WATER IN
HOPPER
A. Blocked drain.
A. Open--up/flush out drain.
SLUSHY ICE. WATER IN
HOPPER
B. Unit not level.
B. Level unit.
C. Poor ice quality due to water
quality or ice maker problems.
C. Install water filter system. For
Icemaker problems, consult
icemaker manual.
D. Improper use of flaked ice.
D. Replaced flaked ice with “cube
style ice (see page2, Unit
Description).
BEVERAGES DO NOT
DISPENSE.
A. No 24 volt power to faucets.
A. Check that beverage switch is
“on”. Check 24V transformers.
DISPENSE.
B. No CO
2
pressure.
B. Check CO
2
regulator. Check CO
2
tank pressure.
BEVERAGES TOO SWEET.
A. Carbonator not working.
A. Check carbonator.
BEVERAGES TOO SWEET.
B. No CO
2
pressure in
carbonator.
B. Check CO
2
regulator. Check CO
2
tank pressure.
C. Faucet brix requires adjusting.
C. Brix Faucet.
BEVERAGES NOT SWEET
ENOUGH.
A. Empty syrup tank.
A. Refill syrup tank.
BEVERAGES NOT SWEET
ENOUGH.
B. Faucet Brix requires adjusting.
B. Brix Faucet.
BEVERAGES NOT COLD
(UNITS WITH BUILD-IN COLD
PLATE).
A. Unit standing with no ice in
hopper - no ice in cold plate
cabinet.
A. Refill hopper with ice.
NOTE: Contact your local syrup or beverage equipment distributor for additional information and
trouble shooting of beverage system.
