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Wash cycle table
Cycle
Cycle
Selection
Information
Description
of Cycle
Detergent
Rinse Aid
Very dirty dishes, pots
and pans (not to be
used with delicate
items).
Normally dirty dishes,
pots and pans.
Standard daily cycle.
Normally dirty dishes,
pots and pans without
dried on residue.
Economic, fast cycle to
be used for items
which are sensitive to
light. Run immediately
after dishes are used.
Economic, fast cycle to
be used on not very
dirty dishes right after
they are used. No
drying cycle.
Pre-wash with cold water.
Extended wash at 70
º
C
.
Rinse with cold water.
Rinse with hot water.
Drying.
The second pre-wash use
cold water.
Extended wash at 50ºC.
Rinse with cold water.
Rinse with hot water.
Drying.
Pre-wash with cold water.
Extended wash at 50ºC.
Rinse with cold water.
Rinse with hot water.
Drying.
Wash at 50ºC.
Rinse with warm water.
Hot rinse.
Drying.
Short wash at 40ºC.
Cold rinse.
30g
#
30g
#
30g
#
15g
#
15g
Heavy Duty
Normal wash
(IEC-EN50242)
Light Wash
Glassware
Rapid Wash
Energy saving tips
• Run the dishwasher when it is fully loaded in
order to save energy.
• Choose the right wash cycle. The choice of cycle
depends on the type of dishware, cookware and
utensils being washed and how dirty they are.
• Use the right amount of detergent. If you use too
much detergent, the result will not be cleaner
dishes, but a greater negative impact on the
environment.
• There is no advantage in rinsing dishes,
cookware and utensils before placing them in the
dishwasher.
