BEFORE FIRST USE
1. Remove all packaging materials, s<ckers and labels.
2. Clean the cooking chamber with hot water, dishwashing
liquid, and a non-abrasive sponge.
3. Wipe the inside and outside of the appliance with a cloth.
USING THE APPLIANCE
1. Place the appliance on a stable, horizontal and even
surface.
2. Remove the cooking chamber from the air fryer. Place
crisping insert in the boHom of the Air Fryer. (See figure 2 &
3)
3. Place the ingredients in the cooking chamber, if desired
spritz with cooking oil for a crispier finish.
NOTE:
Do not
overfill the cooking chamber (for amounts, see cooking
chart on page 11), as it may affect the quality of the food.
4. Slide the cooking chamber back into the air fryer.
6
