
39
• You may also warm up older snacks such as crackers,
chips or cookies. Bake them at maximum heat for a few
minutes only, so they will become crispy again.
Instructions for defrosting
• The convection oven provides for a more evenly defrosting
process than a micro wave.
• Set the temperature control to DEFROST. Check the food
every 5 to 10 minutes.
• In order to cook frozen food, lower the specified tempera
-
ture by 20°C. The cooking time in the convection oven is
also 30 - 50 % shorter (e.g. 10 to 15 minutes instead of
20 minutes).
Instructions for reheating
Use lower temperatures when reheating in order not to burn
your food. Check the food every 5 to 10 minutes.
Cooking table
NOTE:
These time specifications are for reference only and may
vary depending on the circumstances.
Food
Position in
the bowl
Tempera-
ture in °C
Cooking
time in
minutes
Poultry
Chicken (whole)
Lower
grill rack
200
35 - 40
Parts
Upper
grill rack
200
15 – 20
Turkey
Lower
grill rack
200
60 - 90
Duck
Lower
grill rack
200
50 - 60
Hint: Brush with oil after flavoring
Meat/ sausages
Roast beef (1.5 kg),
medium done
Lower
grill rack
175
45 - 50
Steaks, medium done
Upper
grill rack
2
00
8 - 10
Sausages, roasted
Lower
grill rack
200
10
Hint: When using both grill racks, change the food after half of the
cooking time has elapsed if the upper food gets crispy faster.
Cakes
One layer
Lower
grill rack
175
15 - 20
Covered cake with filling
Lower
grill rack
175
30 – 35
Loaf pan
Lower
grill rack
175
35 – 40
Pastry
Pie (without filling)
Upper
grill rack
200
10 – 12
Food
Position in
the bowl
Tempera-
ture in °C
Cooking
time in
minutes
Pie (with filling)
Lower
grill rack
175
25 – 30
Muffins
Lower
grill rack
175
15 – 18
Meringue
Lower
grill rack
175
5 – 8
Cookies
Lower
grill rack
190
12 - 15
Yiest bread
Loaf
Lower
grill rack
175
15 – 20
Bread rolls
Lower
grill rack
175
15 - 20
Bread rolls, crisped up
Lower
grill rack
100
5 – 10
Corn pone
Lower
grill rack
175
10 – 20
Frozen pizza
Upper
grill rack
200
10
Fish
Fish
Upper
grill rack
200
7 - 10
Sea shells, steamed
Lower
grill rack
160
3 - 5
Cleaning
WARNING:
• Always disconnect the mains plug before cleaning.
• Wait until the device has cooled down.
• Do not immerse the lid into water for cleaning. It could
result in an electric shock or fire.
• Protect the halogen lamp from water.
• Water must not to enter the control unit.
CAUTION:
• Do not pour cold water into the hot container!
• Do not use wire brushes or other abrasive objects.
• Do not use aggressive or abrasive cleaning detergents.
Lid
Use a wet cloth to remove splashes and remains from the lid.
Use a mild detergent in case of heavy staining.
Glass bowl without cover, plastic housing, steamer insert,
grill racks, barbeque skewers, tongs and lid holder
• Clean these parts by hand in warm dishwater with a mild
detergent.
• Then rinse under clean water to remove soap residue; dry
thoroughly.
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