ASSEMBLY AND PREPARATION FOR USE.
5
A.
High Pressure Hose (2)
At one end of the hose is a spigot, fitted with an O-ring. Push this end firmly into the
water inlet port of the handle and lance assembly, and insert the Hose Securing
Clip (Spare Parts list, item 9), ensuring it is fully home. It is correctly fitted when the
‘U’ bend of the clip sits snugly in the groove provided, allowing the protecting
shroud to be pushed over the connection until it clicks into place.
Remove the plastic travel cap from the threaded high pressure outlet (6), and
screw on the high pressure hose (2) firmly.
B.
Lance Extension (3)
At the opposite end to the nozzle (4) is a spigot (5) with two integral lugs, and a
rubber O-ring. Ensure the O-ring is in place and in good condition.
Insert the spigot end of the lance extension into the trigger/handle assembly (1).
Push home firmly and twist to lock it in position. DO NOT attempt to disassemble
the trigger/handle assembly.
NOTE: When new, the lance extension may be a tight fit and a little lubrication,
with vaseline or similar, will assist when joining the parts together.
C.
Water Supply Hose
Remove the temporary travel cap from the threaded inlet port (7), on the front of
the unit.
IMPORTANT: Check to ensure that the filter is correctly located inside the inlet port
Screw on the Inlet Hose Adapter, ensuring the rubber sealing ring is in place. This
connection must be tight to avoid leaks.
Attach a suitable 1/2” hose to the inlet hose adapter (6), using a standard type
snap-on connector (not supplied), available from all good DIY and Hardware
Stores.
Secure the other end of the hose to your tap using a suitable tap adaptor (not
supplied)
Cold or hot water (up to 50°C) can be used.
