Stainless steel is easy to clean compared to many other materials. Washing with soap
or a mild detergent and warm water followed by a clean water rinse is usually quite
adequate for domestic and architectural equipment. An enhanced appearance will
be achieved if the cleaned surface is finally wiped dry. Specific methods of cleaning
are as in the table on the next page. These are recommendations only, and it must
be recognised that there are risks associated with all cleaning operations. All such
treatments must be evaluated by the user.
Recommendations for Cleaning of
Specific Products
PROBLEM
CLEANING AGENT
COMMENTS
Routine cleaning
All finishes
Soap or mild detergent and
water. (preferably warm)
Sponge, rinse with clean
water, wipe dry if
necessary. Follow polish
lines.
Fingerprints
All finishes
Soap and warm water or
organic solvent (eg acetone,
alcohol, methylated spirits)
Rinse with clean water and
wipe dry. Follow polish
lines.
Stubborn stains and
discolouration.
All finishes.
Mild cleaning solutions. Ensure
any proprietary cleaners state
compatibility with stainless
steel. Phosphoric acid cleaners
may also be effective.
Use rag, sponge or fibre
brush (soft nylon or natural
bristle. An old toothbrush
can be useful). Rinse well
with clean water and wipe
dry. Follow polish lines.
Lime deposits from
hard water.
Solution of one part vinegar to
three parts water.
Soak in solution then brush
to loosen. Rinse well with
clean water.
Oil or grease marks.
All finishes.
Organic solvents (eg. acetone,
alcohol, methylated spirits,
proprietary “safety solvents”).
Baked-on grease can be
softened beforehand with
ammonia.
Clean after with soap and
water, rinse with clean
water and dry. Follow polish
lines.
Issued: April 2021
