Caso Küchenmaschine KM 1200 Chef
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17.8 Processing dough for example spritz biscuit
You need the dough accessory. Place
the snake as usual with the thicker end
first into the head tube. Insert the blade
and cutting plate on the snake.
a)
Place the dough accessory on
blade and cutting plate. Tigthen the
fixing ring .
b) Slide the pattern for spritz biscuit through the dough accessory.
c) Place the hopper plate as usual on head tube and use the pusher to push the dough in
the fead tube.
18 Cleaning and Maintenance
This chapter provides you with important notices with regard to cleaning and maintaining
the device. Please observe the notices to prevent damages due to cleaning the device
incorrectly and to ensure trouble-free operation.
18.1 Safety information
Attention
Please observe the safety instructions, before cleaning your device
►
Unplug the device when not in use and before any cleaning.
►
Never immerse the unit, cord or plug in water or other liquid and do not place in the
dishwasher.
►
Do not use iron brush, abradant, kitchen cleaner, or sharp cleaning tool for cleaning.
►
Do not use any aggressive or abrasive cleaning agents or solvents.
►
The drums of the grater, the blade of the mincer and the blades of the blender are
sharp, be careful when you need to touch them. Be careful when you handle the blades
when emptying or cleaning the extensions.
18.2 Cleaning
Remove the used extensions from the device and clean all parts that had contact with food
in hot soapy water. Clean all parts directly after use. After the cleaning in the soapy rinse
the parts thoroughly with hot water and dry them directly after this with a soft cloth.
Wipe the motor unit with a damp soft cloth.
19 Troubleshooting
This chapter provides you with important notices with regard to operating the device.
Observe the following notices to avoid dangers and damages:
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