23
6 - Multifunction main oven (left oven)
Attention: the oven door becomes
very hot during operation.
Keep children away.
General features
As its name indicates, this is an oven
that presents particular features from an
operational point of view.
In fact, it is possible to insert 7 different
programs to satisfy every cooking need.
The 7 positions, thermostatically
controlled, are obtained by 4 heating
elements which are:
– Bottom element
1200 W
– Top element
1000 W
– Grill element
2000 W
– Circular element
2200 W
Note:
Upon first use, it is advisable to operate
the oven for 30 minutes in the position
and for another 30 minutes at the
maximum temperature (thermostat knob
on position 250) in the positions
and
, to eliminate possible traces of
grease on the heating elements.
Clean the oven and accessories with
warm water and washing-up liquid.
OPERATING PRINCIPLES
Heating and cooking in the MULTI-
FUNCTION oven are obtained in the
following ways:
a. by normal convection
The heat is produced by the upper
and lower heating elements.
b. by forced convection
A fan sucks in the air contained
in the oven muffle, which sends it
through the circular heating element
and then sends it back through the
muffle. Before the hot air is sucked
back again by the fan to repeat the
described cycle, it envelops the food
in the oven, provoking a complete and
rapid cooking.
It is possible to cook several dishes
simultaneously.
c. by semi-forced convection
The heat produced by the upper and
lower heating elements is distributed
throughout the oven by the fan.
d. by radiation
The heat is irradiated by the infra red
grill element.
e. by radiation and ventilation
The irradiated heat from the infra red
grill element is distributed throughout
the oven by the fan.
f. by ventilation
The food is defrosted by using the
fan only function without heat.
WARNING:
The door is hot, use the handle.
During use the appliance becomes
hot. Care should be taken to avoid
touching heating elements inside the
oven.
Содержание CR 9227
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