16
HOTPLATE
The
hotplate
lid
is
fitted
with
a
safety
device
which
cuts
off
the
gas
supply
to
the
hotplate
burners
unless
the
lid
is
fully
open.
D
o
not
use
the
safety
device
as
a
means
of
controlling
the
hotplate
burners.
*
The
hotplate
has
two
high
speed
burners
and
two
simmering
burners
which
will
accommodate
pans
between
100
mm
(4
"
)
and
2
40
mm
(9
½
)
diameter.
A
ll
pans
should
be
positioned
centrally
over
the
burners.
TO USE THE HOTPLATE
1
. R
emove
any
items
or
spillage
from
the
top
of
the
lid
and
then
raise
it
to
its
fully
open
position
.*
2
. P
ress
the
ignition
button
and
then
push
in
and
turn
the
control
k
nob
of
the
chosen
burner
anti-cloc
k
wise
to
the
large
flame
symbol
.
C
ontinue
to
press
the
ignition
button
until
the
spar
k
s
light
the
gas
.
3
.
Turn
the
control
k
nob
anti-cloc
k
wise
to
reduce
the
heat
input
.
O
nly
turn
the
control
k
nob
between
the
large
flame
symbol
and
the
small
flame
symbol
when
ad
j
usting
the
setting
.
4
.
To
turn
off
,
turn
the
control
k
nob
fully
cloc
k
wise
to
the
symbol
O
.
DO
NOT
use
the
hotplate
unless
all
pan
supports
are
in
position
.
DO
NOT
use
mis-shapen
pans
which
may
be
unstable
.
DO
NOT
use
round
base
wo
k
s
directly
on
the
pan
supports
.
DO
NOT
use
the
glass
lid
as
a
wor
k
ing
surface
.*
E
ach
burner
is
fitted
with
a
spar
k
ignitor
for
lighting
the
gas
.
To
ensure
rapid
lighting
of
the
burners
every
time
they
are
used
,
the
ignitors
must
be
k
ept
clean and dry
.
R
emove
any
food
spillage
or
cleaning
materials
from
the
ignitor
using
a
small
nylon
brush
such
as
a
tooth
brush.
A
ccess
to
the
ignitor
can
be
achieved
by
lifting
off
the
loose
burner
parts
carefully
when
the
burners
are
cool.
W
hen
the
hotplate
burner
bodies
and
caps
are
removed
for
cleaning
,
be
careful
not
to
drop
any
food
particles
or
cleaning
materials
into
the
burner
bases
,
to
avoid
the
possibility
of
bloc
k
ing
the
gas
j
ets.
I
f
aluminium
based
pans
are
used
,
a
silvery
deposit
may
appear
on
the
top
edge
of
the
pan
support
fingers.
S
ee
'
C
are
and
C
leaning'
section
for
cleaning
information.
Models wit
h
Ho
b
Gas
B
urner Sa
f
ety Devices to Prevent Lea
k
s *
These
models
can
be
identified
by
the
presence
of
the
device
itself.
S
ince
the
hob
burners
are
equipped
with
a
safety
device
,
you
must
hold
the
control
k
nob
in
for
about
3-7
seconds
after
the
burner
has
been
lighted
to
allow
the
gas
to
pass
until
the
safety
thermocouple
has
heated.
* (
only
available
on
certain
models
)
HOB GAS BURNER
SAFETY DEVICE
ELECTRONIC
LIGHTING DEVICE
